Jobs at Hilton Toronto

• Complex Director of Revenue Management - & Hilton Mississauga/Meadowvale (Revenue Management)

  The Hiltons of Toronto are looking for an experienced ComplexDirector of Revenue Management for our 2 hotels.  The contemporary 600 room Hilton Toronto Downtown is well respected among business travelers.  Just 40 KM away, the 374 room Hilton Mississauga Meadowvale is set upon 13 beautiful acres and offers an oasis of natural lit spaces for fabulous events. Come join our fun, hardworking, collaborative Team!

• Bell Attendant (Guest Services)

  A Bell Attendant is responsible for transferring and storing guest luggage and responding to guest requests in the hotel's continuing effort to deliver outstanding guest service and financial profitability.

• Sous Chef - Frenchy Restaurant (Chefs/Kitchen)

  Hilton Toronto has opened up a brand new French Inspired restaurant & are looking for a Sous Chef to help execute our French classic inspired cuisine.  Come and join the team - we are looking for a creative Chef like you! The ideal candidate will have 1-2 years of supervisor experience, full range of culinary background and a plus if you have union experience. Read more below! 

• Dishwasher (Chefs/Kitchen)

  A Steward carries out general cleaning duties and the operation of pot-washing and dishware machineries to deliver an excellent Guest and Member experience while ensuring all back of house areas are kept clean and safety guidelines are observed.

Apply for these jobs at https://www.hospitalityonline.com/hilton-toronto/jobs