May 21, 2024
100 North Atlantic Avenue
Daytona Beach,
FL
32118
Set up banquet rooms and serve food and/or beverages in accordance with established guest service and sustainability standards.
Supervise and manage hotel departments and oversee hotel operations as directed.
Greet, register and service guests in a friendly and courteous manner according to hotel/brand and sustainability standards.
Provide quality barista services in accordance with established guest service and sustainability standards.
Serve food and beverage to guests in a courteous and friendly manner in accordance with established brand/hotel guest service and sustainability standards.
Perform preventative and repair maintenance work to ensure the hotel is maintained according to established quality and sustainability standards while treating guests in a warm and friendly manner.
An opportunity for a detail oriented individual to work within our purchasing department, primarily responsible for performing purchasing functions to ensure the purchases of products specified in purchasing orders, while doing so according established standards and procedures. This individual will also be responsible for general administrative functions and coordination with associates in various states across the country.
Balance revenue and settle accounts nightly, maintain files, and reset the system for the next day of operations while performing Guest Service Agent tasks and duties.
Respond to telephone, email, internet inquiries, and employ sales techniques in order to secure and process reservations for guest accommodations in accordance with established guest service and sustainability standards.
Provide quality barista services in accordance with established guest service and sustainability standards.
Prepare food items according to recipes and standards, taking pride in the excellence and quality of cuisine, while maintaining a safe and sanitary work environment.
Greet guests with a warm welcome at hotel entrance and provide services related to the transportation and storage of luggage and provide other guest services.
Set up, deliver, and retrieve food and beverage orders to/from guest rooms and hospitality suites in accordance with established guest service and sustainability standards.
Supervise bellpersons, doorpersons and drivers as well as perform the daily responsibilities of these positions in accordance with established guest service and sustainability standards.
Prepare and service bars operating within the hotel in accordance with established guest service and sustainability standards.
Supervises banquet staff and oversees the set-up, service and break down of hotel meeting rooms and space in accordance with established guest service and sustainability standards.
Prepare food items for complimentary food service, according to recipes and standards, while maintaining a safe and sanitary work environment.
Perform preventative and repair maintenance work to ensure the hotel is maintained according to established quality and sustainability standards while treating guests in a warm and friendly manner.
Greet, register and service guests in a friendly and courteous manner according to hotel/brand and sustainability standards. Implement appropriate booking strategies to ensure that all parties are appropriately accommodated, and work with housekeeping and the reservations department regarding the distribution and status of guest rooms.
Cook or Stewarding Supervisor - Executive Steward or Sous Chef
Serve beverages and/or food in a friendly, courteous and timely manner, achieving a high level of guest satisfaction.
Set up, break down, and service meeting rooms in accordance with established guest service and sustainability standards.
Perform protective and enforcement functions in a friendly and courteous manner to maintain a safe and secure hotel environment.
Serve food and/or beverage to guests in a courteous and friendly manner in accordance with established brand/hotel guest service and sustainability standards.
Supervise banquet staff during assigned functions, ensuring staff performs in accordance with established guest service and sustainability standards.
Apply for these jobs at https://www.hospitalityonline.com/hilton-daytona-beach/jobs