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2018 Hilton India Culinary Management Trainee Program

posted September 26, 2017

Hilton - India Regional Office
Gurgaon, India
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About This Job

Description

Application Closing Date: 14 Nov 2017



Title: 2018 Culinary Management Trainee - India



The Culinary Management Trainee Program in India aims to prepare the next generation of culinary leaders at Hilton. You will learn all aspects of hotel operations and the critical skills needed to be successful in a management position. In this 18-month program, you will participate in a general hotel rotation throughout all departments and finish with an operational specialization.




What will it be like to work for Hilton?



Hilton (NYSE: HLT) is a leading global hospitality company, with a portfolio of 14 world-class brands comprising nearly 5,000 properties with more than 812,341 rooms in 103 countries and territories. Hilton is dedicated to fulfilling its mission to be the world’s most hospitable company by delivering exceptional experiences – every hotel, every guest, every time.



The company's portfolio includes Hilton Hotels & Resorts, Waldorf Astoria Hotels & Resorts, Conrad Hotels & Resorts, Canopy by Hilton, Curio Collection by Hilton, DoubleTree by Hilton, Tapestry Collection by Hilton, Embassy Suites by Hilton, Hilton Garden Inn, Hampton by Hilton, Tru by Hilton, Homewood Suites by Hilton, Home2 Suites by Hilton and Hilton Grand Vacations.



The company also manages an award-winning customer loyalty program, Hilton Honors. Hilton Honors members who book directly through preferred Hilton channels have access to instant benefits, including a flexible payment slider that allows members to choose exactly how many Points to combine with money, an exclusive member discount that can’t be found anywhere else and free standard Wi-Fi.



Visit newsroom.hilton.com for more information and connect with Hilton on Facebook, Twitter, LinkedIn, Instagram and YouTube.




What will I be doing?


This Management Trainee Program in India consists of an 18-month structured journey with three distinct phases:



Phase 1: Explore


You will undergo a rotated a fast-paced hotel orientation to learn the fundamentals of running a great hotel.



Phase 2: Experience


You will select an area in Kitchen as your specialization and take a deeper dive into understanding the function and how it relates to F&B service.



Phase 3: Excel


You will receive a cross-exposure opportunity to another Hilton hotel nationally or internationally. Also, you will be guided to perform supervisory duties while completing a business value-adding project.



You will be placed at a hotel in your country of origin.



Upon graduation, you can expect to be placed in an entry-level manager role (or equivalent).



Requirements

What are we looking for?



We are looking for candidates are who are passionate to deliver exceptional guest experience to make Hilton the most hospitable company in the world. To successfully perform this role, you need to meet the requirements below:



  • Must be at least regionally mobile

  • Graduates in any discipline or 3-year diploma education in hospitality and tourism or its equivalent

  • English fluency (communication skills)

  • Commitment to delivering high levels of customer service

  • Excellent grooming standards

  • Flexibility to respond and work well in a range of different work situations

  • Ability to work on your own or in teams


What benefits will I receive?



We look forward to explaining in detail the range of excellent benefits that you would expect from a global hotel organization like Hilton.




EOE/AA/Disabled/Veterans

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About This Employer

Hilton - India Regional Office

16th Floor, Building No. 9A DLF Cyber City, DLF Phase - III

Gurgaon, 122002

India

Regional Office

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We are passionate about delivering exceptional guest experiences.

We believe Hospitality isn’t just a job; it’s a journey of self-discovery, growth, community and cultures. Our Team Members are extraordinary professionals who work together to deliver exceptional experiences for all who walk through our doors. As we continue to grow and innovate, our Vision “to fill the earth with the light and warmth of hospitality” has never faltered. We are more than a room for the night. We create heartfelt experiences for Guests, meaningful opportunities for Team Members, and a positive impact in our Communities.