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Host/Hostess Part-Time

posted April 11, 2017

Carnivale Restaurant
Chicago, IL
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Looking for dynamic, energetic and friendly host/hostess to provide our guests with an outstanding experience and lasting first impression.
377489 l

About This Job

Come join one of Chicago’s hottest restaurants and be part of an awesome experience! Carnivale is highly acclaimed and recognized nationwide!! 

Immediate Openings!!

Why you will enjoy this job

We serve the best Latin inspired cuisine mindfully created by our award winning executive chef Rodolfo Cuadros. His ingenious originality in the kitchen is genius. Our restaurant features energetic colors, glamour, photography and wild design; we engage all of the senses with global flavors and luxurious comfort. We set the bar, and yet we continue to top it.

Who this job will appeal to

We are looking for new enthusiastic team members that has at least one year experience in being a host at a fine dining and full service restaurant. You must bring a passion to smile and a friendly demeanor. Carnivale is looking for enthusiasm, a positive attitude, and the willingness to learn and serve. What you bring here combined with what we offer you will make you cultivated and a leader in our industry.

We're looking for someone available days, flex schedule, seven days a week. 

Live a colorful life…  Come join us at Carnivale

Compensation: DOE

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About This Employer

Carnivale Restaurant

702 W. Fulton Market

Chicago, IL 60661

Telephone (312) 850-5005

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About Carnivale

Our Latin inspired cuisine allows you to explore dishes from Central and South America, Cuba, Spain and the Caribbean. Featuring energetic colors, glamour, photography and wild design, Carnivale engages all of the senses with global flavors and luxurious comfort.

Relax with a muddled cocktail, a snifter of aged tequila or a Spanish wine flight. We're famous for our award-winning mojitos, fresh ceviches and wood-grilled steaks. 

Open for lunch Monday – Friday (complimentary valet), Sunday Brunch (complimentary valet) and dinner 7 nights a week.