Jobs at Atlanta Marriott Northwest at Galleria

• Sous Chef (Chefs/Kitchen)

  Applications submitted without a resume will not move forward.

• Line Cook (Chefs/Kitchen)

  Minimum of 1 year experience cooking in full-service restaurants or full-service hotels.

• Lead Cook (Chefs/Kitchen)

  Must have at least 3 years' cooking experience at full-service hotel experience and/or restaurant.

• Bartender - The Rock Bar & Grill (Bartender/Mixologist)

  Applicantions submitted without a resume will not move forward.

• Van Driver / Bellperson (Transportation)

  Shift Times: Morning/Mid-day/Evening shifts (must have open availability for weekdays and weekends)

• Assistant Restaurant Manager (Food & Beverage)

  Must have a minimum of 2 years restaurant manager experience

• Room Care Attendant (Housekeeping)

  Shift Times: 8am to 4:30pm weekdays, 9am to 5:30pm weekends (subject to change based on business needs).

• Purchasing Clerk (Operations)

  Applications submitted without a resume will not move forward.

hospitalityonline.com/atlanta-marriot-galleria/jobs