Jobs at Delaware North at Comerica Park

• Sous Chef - Team Player Dining (Chefs/Kitchen)

  Delaware North Sportservice is hiring a Sous Chef to join our team at Comerica Park in Detroit, Michigan. As a Sous Chef, you will be responsible for supporting the Executive Chef in leading the daily preparation and execution of high-performance meals for the Detroit Tigers players, staff and coaches, ensuring exceptional food quality. This is a year-round position that plays a critical role in fueling players both during the MLB season and in the off-season. If you have excellent culinary skills, an understanding of sports nutrition and strong leadership abilities, we encourage you to apply to this Sous Chef position.

• NPO Coordinator (Operations)

  Delaware North Sportservice is hiring a seasonal Non-Profit Organization Coordinator to join our team at Comerica Park in Detroit, Michigan. If you have a passion to work in a collaborative team, join us to kick off your new career. As an NPO Coordinator, you will be recruiting, training, and managing non-profit groups at Comerica Park. Apply now and enjoy an experience working in a thrilling environment where you will never have a dull day at work.

• Fine Dining Internship (Internships)

  Delaware North Sportservice is hiring Fine Dining Interns to join our team at Comerica Park in Detroit, Michigan, for the 2026 season. As a Fine Dining Intern, you will assist the management team with training and scheduling team members. On event days, you will help our Catering Team with overall operations, including inventory management, customer service, and staff assignments.

• Concessions Internship (Internships)

  Delaware North Sportservice is hiring seasonal Concessions Interns to join our team at Comerica Park in Detroit, Michigan. As a Concessions Intern, you will assist the management team with training and scheduling team members. On event days, you will help the concessions team with stand operations, inventory management, and will help to improve the overall guest experience. 

• Suites Sous Chef (Chefs/Kitchen)

  Delaware North Sportservice is hiring a Suites Sous Chef to join our team at Comerica Park in Detroit, Michigan. As a Suites Sous Chef, you will be responsible for supporting the Executive Chef in managing high-volume kitchen operations for 90 suites at Comerica Park, ensuring exceptional food quality, and leading the culinary team. If you have excellent culinary skills, organizational, and strong leadership abilities, we encourage you to apply and help lead and develop our team.

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