• Bartender (Food & Beverage)

  Overview: A Kolter Hospitality Bartender delivers service excellence to our guests and creates a welcoming and comfortable environment. This position is responsible for setting up, preparing, and serving beverages.

• Cook (Chefs/Kitchen)

  Overview: A Kolter Hospitality Cook uses innovation and delivers service excellence to our guests. This position is responsible for preparing quality food in a safe and efficient manner in compliance with proper food handling techniques.

• Front Desk Agent (Guest Services)

  Overview: A Kolter Hospitality Front Desk Agent delivers service excellence to our guests creating a comfortable and welcoming environment. This position is responsible for processing check-ins and check outs, issuing room keys, and resolving guest issues with complying with all Kolter Hospitality standards, policies and procedures.

• Housekeeper (Housekeeping)

  Overview: A Kolter Hospitality Housekeeper delivers service excellence by creating a larger than home experience with welcoming, helpful and exceptional service. This position is responsible for maintaining a clean, comfortable, and inviting environment. 

• Houseperson (Housekeeping)

  Overview: A Kolter Hospitality Houseperson delivers service excellence to our guests by assisting the Housekeeping department in creating a larger than home, welcoming experience. This position is responsible for maintaining all corridors and public areas and assists Housekeepers with supplies, linens, and removal of trash. 

• Laundry Attendant (Housekeeping)

  Overview:  A Kolter Hospitality Laundry Attendant delivers service excellence to guest and the housekeeping team by ensuring laundry items are clean and ready for use. This position is responsible for washing, drying, ironing, and folding linens and other items in a safe and efficient manner. 

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