Jobs at Doubletree Newark Penn Station

• Kitchen Chef (Chefs/Kitchen)

  Doubletree by Hilton Newark Penn Station is seeking for a Kitchen Chef for a busy downtown hotel in Newark NJ. The Kitchen Chef is responsible for assisting in coordinating, supervising and directing all aspects of the hotel's kitchen operations including food production, scheduling and labor relations, ordering, menu engineering and P&L accountability while enforcing all food safety regulations, creating new menus for restaurant and Banquets. The Kitchen Chef preferably should have 2 years' experience working in the food and beverage field, as well as managing in a union environment.

• Housekeeping Manager (Housekeeping)

  Doubletree by Hilton Newark Penn Station is seeking a Housekeeping Manager, who reports to the Executive Housekeeping Director. The Housekeeping Manager is responsible for ensuring the operation of the Housekeeping Department in an attentive, friendly, efficient and courteous manner, providing all guests with quality service and a clean and safe environment throughout their stay, while efficiently managing expenses and maximizing service levels.

• Director of Front Office (Guest Services)

  Doubletree by Hilton Newark Penn Station is seeking a Director of Front Office. This is an advanced professional and administrative position responsible for the successful operation of the front office and guest relations functions while maintaining quality standards, profitability and customer satisfaction. 

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