Jobs at Embassy Suites by Hilton Pittsburgh Downtown

• Hotel Concierge (Guest Services)

  Embassy Suites by Hilton Pittsburgh Downtown is looking for a friendly, outgoing, and service-driven Hotel Concierge to join our team!

• Laundry Attendant (Housekeeping)

  We are hiring Laundry Attendants! Our “Heart of the House” associates keep our guests coming back! As a Laundry Attendant, you are a key contributor to keeping our hotel clean, fresh, and sparkling every day.

• Maintenance Tech (Engineering/Maintenance)

  We are hiring a Maintenance Technician to join our Engineering team! In this role, you’ll be responsible for ensuring all hotel equipment and systems operate safely and efficiently. You’ll assist with preventative maintenance, repairs, and upkeep of the property’s facilities—helping to provide a safe, comfortable environment for our guests and team members.

• Front Desk Clerk (Guest Services)

  As a Front Desk Clerk or Guest Services Clerk at Concord Hospitality, you will be at the hub of guest interaction, creating memorable experiences from arrival to departure. Your proactive, responsive, and caring approach ensures guests feel welcomed and supported throughout their stay. If you enjoy engaging with others, have a winning personality, and take pride in delivering exceptional service, this role is a perfect fit.

• Housekeeper (Housekeeping)

  We are hiring Housekeepers! Are you ready to begin your journey with a company that believes in and supports career advancement opportunities for its associates? If so, we may have the perfect position for you!

• Room Service Attendant (Food & Beverage)

  As a Room Service Server at Concord Hospitality, you will deliver warm, attentive service that enhances each guest’s stay. You enjoy making people smile, thrive in a fast-paced environment, and take pride in presenting meals professionally and thoughtfully. You will provide formal, polished in-room dining service while ensuring safety, accuracy, and exceptional hospitality. A ServSafe or approved alcohol-training certification is required.

• Food and Beverage Supervisor (Food & Beverage)

  Concord Hospitality is seeking a passionate Food & Beverage Supervisor to lead our F&B operations and deliver exceptional guest experiences. This role is responsible for overseeing all dining outlets, events, and service standards, while managing the F&B team to achieve operational, financial, and guest satisfaction goals.

• Cook (Chefs/Kitchen)

  This is a great opportunity to bring your culinary skills to one of North America’s fastest-growing hospitality companies—Concord Hospitality Enterprises. As a Hotel Line Cook, you will tempt the palettes of our guests with your attention to detail in presentation, quality, and safe serving temperatures.

• Banquet Setup (Catering/Banquet)

  As a Banquet Set-Up Associate at Concord Hospitality, you will play a vital role in ensuring the success of events by preparing and maintaining banquet spaces. In this fast-paced environment, your eye for detail, flexibility, and commitment to guest satisfaction will help create memorable experiences. Experience is not required—just a passion for service and teamwork.

• Lobby Attendant (Housekeeping)

  As a Lobby Attendant, you will be responsible for maintaining the cleanliness and order of the hotel’s lobby and public spaces, ensuring a safe and welcoming environment for guests and associates.

• Houseperson/ Housekeeping (Housekeeping)

  We are hiring a Houseperson to assist in our Housekeeping Department! As a Houseperson at Concord Hospitality, you will play a key role in maintaining the cleanliness and order of our hotel’s public spaces while supporting the housekeeping team with essential tasks. Your attentiveness, reliability, and guest-focused approach will help ensure a welcoming environment for all.

• Breakfast Attendant (Food & Beverage)

  As a Breakfast Attendant, you will play a key role in creating a warm, welcoming, and satisfying dining experience for our guests each morning. You will be responsible for preparing, setting up, and maintaining the breakfast area while ensuring cleanliness, food safety, and friendly guest service.

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