• Bar Porter (Food & Beverage)

  A Bar Porter is responsible for preparing and servicing permanent and portable bars throughout the hotel in the hotel's continuing effort to deliver outstanding guest service and financial profitability. YOU MUST HAVE FRIDAY, SATURDAY AND SUNDAY EVENING AVAILABILITY!

• CDL Class B Shuttle Van Driver Hotel (Transportation)

  THIS POSITION REQUIRES A CDL CLASS B WITH PASSENGER ENDORSEMENT

• Communications Operator Hotel (Guest Services)

  A Telephone Operator is responsible for answering and responding to internal and external calls in the hotel's continuing effort to deliver outstanding guest service and financial profitability.

• Executive Meeting Manager (Meetings/Events)

  Due to an internal promotion, Hilton Boston Logan Airport is searching for their next Executive Meeting Manager!

• Host / Hostess - Connolly's Publik House Hotel (Food & Beverage)

  A Restaurant Host/Hostess is responsible for welcoming guests and escorting them to their seats for dining in the hotel's continuing effort to deliver outstanding guest service and financial profitability. This position requires lunch and dinner availability.

• Housekeeping Houseperson Hotel (Housekeeping)

  A Houseperson is responsible for cleaning and maintaining designated areas of the hotel and responding to guest requests in the hotel's continuing effort to deliver outstanding guest service and financial profitability.

• Housekeeping Room Attendant Hotel (Housekeeping)

  A Room Attendant is responsible for cleaning guest rooms and responding to guest requests in the hotel's continuing effort to deliver outstanding guest service and financial profitability.

• Human Resources Coordinator Hotel (Human Resources)

  This position supports and assists the Human Resources leadership team with a variety of activities and functions for the department and the hotel.

• Security Officer Hotel (Security)

  A Security Officer is responsible for ensuring the safety of guests and team members and the security of the hotel and property in the hotel's continuing effort to deliver outstanding guest service and financial profitability.

• Utility Steward / Dishwasher (Chefs/Kitchen)

  A Utility Steward is responsible for transporting and cleaning cooking utensils and serviceware in the hotel’s continuing effort to deliver outstanding guest service and financial profitability. THIS POSITION REQUIRES 24/7 AVAILAILITY.

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