Jobs at Derby City Gaming & Hotel

• Cage & Player Services Supervisor (3pm-11:30pm) (Finance/Accounting)

  Responsible for supervising the daily operation of Cage and Player Services.

• Cage & Player Services Cashier (3pm-11:30pm) (Finance/Accounting)

  Responsible for all cash transactions with guests and answering guest questions in a courteous and professional manner.

• Cage & Player Services Supervisor (11pm - 7:30am) (Sales & Marketing)

  Responsible for supervising the daily operation of Cage and Player Services.

• Cage & Player Services Cashier (Grave Shift) (Finance/Accounting)

  Responsible for all cash transactions with guests and answering guest questions in a courteous and professional manner.

• Main Banker (3pm-11:30pm) (Finance/Accounting)

  Responsible for accurate balancing and oversight of gaming facility funds.

• Fine Dining Food Server - Oliver's Chophouse and Bourbon Bar (Food & Beverage)

  Responsible for taking orders from patrons and returning orders in a timely manner.

• Gaming Technician (Slots/Electronic Games)

  Repair and maintain Gaming related equipment on the Gaming floor and shop.

• Director of Hotel Operations (Operations)

  Gaming (Casino) / Hotel / F&B operations and accounting knowledge preferred

• Bar Back (Food & Beverage)

  Assists with the setup and breakdown of bar side work and related projects.

• Marketing Manager (Sales & Marketing)

  Assists in the development, implementation, and management of annual business plans that identify potential revenue opportunities, expense savings and describes marketing programs and services that will attain acceptable levels of revenue.

• Gaming Host Coordinator (Sales & Marketing)

  Drives guest business through phone interaction and outbound telemarketing with a focus on House Accounts and Development Potential Guests as identified by the Gaming Host Manager and/or Database Analysts.

• Food Runner - Oliver's Chophouse & Bourbon Bar (Chefs/Kitchen)

  Oliver’s Chop House & Bourbon Bar is named after jockey Oliver Lewis, who, at just 19 years old, exceeded expectations by winning the first ever Kentucky Derby in 1875.

• Server Assistant - Oliver's Chophouse and Bourbon Bar (Food & Beverage)

  Responsible for removing all tableware from dining room to kitchen, and ensuring all items are clean and presentable.

• Lead Cook (Chefs/Kitchen)

  Ability to operate kitchen equipment including slicer, steamer, deep fryer, ovens, broiler, grill, mixer, kettle, and griddles.

• Cage & Player Services Cashier (7pm-3:30am) (Finance/Accounting)

  Responsible for all cash transactions with guests and answering guest questions in a courteous and professional manner.

• Revenue Auditor (Revenue Management)

  Two years accounting experience or two years formal accounting education preferred.

• Surveillance Operator (11pm-7am) (Security)

  The Surveillance Operator is responsible for observing all operational gaming and surrounding areas to report procedural infractions and criminal activity to the appropriate person/department.

• Host - Oliver's Chophouse and Bourbon Bar (Food & Beverage)

  Greets on arrival and regards on departure to Guests visiting in a warm and inviting manner.

• Broiler Cook - Oliver's Chophouse & Bourbon Bar (Chefs/Kitchen)

  Correctly uses broil station to prepare all proteins to specified temperatures in conjunction with seasoning standards.

• Bartender (Bartender/Mixologist)

  Consistently prepares drinks according to Derby City Gaming recipes and specifications for patrons and fulfills cocktail servers’ orders in a timely manner.

• F&B Shift Lead (Food & Beverage)

  Provide excellent guest service to both internal and external guests.

• Kitchen Steward (Chefs/Kitchen)

  Responsible for cleaning kitchen work areas and food service equipment, sweeping and mopping floors, washing work tables and walls, and overall kitchen cleanliness.

• Beverage Server (Food & Beverage)

  Responsible for taking orders from guests and returning these orders in a timely manner.

• Concessions Attendant (Food & Beverage)

  Provide excellent guest service to both internal and external guests

• Room Attendant (Housekeeping)

  The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. While performing the duties of this job, the employee is regularly required to stand, bend and reach with arms and hands, kneel, and have the ability to lift at least 25 pounds.

• EVS Attendant (Housekeeping)

  To perform this job successfully, and individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skill, and/or ability required. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.

• Gaming Attendant (Grave Shift) (Table Games)

  Attend to and address guest needs and inquiries in a timely manner.

• Maintenance Technician (Engineering/Maintenance)

  Responds to and completes daily work order requests involving all aspects of

• Cook I, II, & III - Oliver's Chophouse & Bourbon Bar (Chefs/Kitchen)

  Derby City Gaming is expanding its footprint with Oliver's ChopHouse & Bourbon Bar!!

• Concessions Attendant (Food & Beverage)

  The physical demands described here are representative of those that must be met by a Team Member to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. While performing the duties of this job, the Team Member is frequently required to sit or stand; walk; use hands to finger reach, handle, or feel objects, tools, or controls; reach with hands and arms; climb or balance; stoop, kneel, crouch, or crawl; and talk or hear. The Team Member may be required to lift and/or move up to 10 pounds and occasionally lift and/or move up to 50 pounds. The noise level in the work environment is usually moderate to loud. The Team Member is subjected to circulate throughout the assigned areas, including the smoking area, actively observing players and functioning of machines.

• Front Desk Agent (11pm - 7am) (Guest Services)

  The Front Desk Agent registers and assigns rooms, issue room keys, transmit and receive messages, keeping records of occupied rooms and guests’ accounts, presenting statements to and collecting payments from departing guests, making and confirming reservations, answering PBX calls and connecting callers to the appropriate extension, collecting guest player club information while making marketing room reservations.

• Count Team Attendant (4:30am-12:30pm) (Finance/Accounting)

  Responsible for collecting cash drop boxes from gaming machines.

• Prep Cook - Olivers (Chefs/Kitchen)

  COME JOIN THE FUN! Work in our state-of-the-art gaming facility, providing all guests and fellow Team Members with Derby City Gaming’s Core Values: Respect, Commitment, and Guest Service!

• Gaming Attendant (Slots/Electronic Games)

  Attend to and address guest needs and inquiries in a timely manner.

• Security Officer (Security)

  The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. While performing the duties of this job, the employee is frequently required to sit or stand; walk; use hands to finger reach, handle, or feel objects, tools, or controls; reach with hands and arms; climb or balance; stoop, kneel, crouch, or crawl; and talk or hear. The employee occasionally works in outside weather conditions and is occasionally exposed to wet and/or humid conditions, fumes or airborne particles, toxic or caustic chemicals, extreme cold, and vibration. The employee may be required to lift and/or move up to 10 pounds and occasionally lift and/or move up to 50 pounds. Reasonable accommodations may he made to enable individuals with disabilities to perform the essential functions. The noise level in the work environment is moderate to loud. The employee is subjected to circulate throughout the assigned areas, including the smoking area, actively observing players and functioning of machines

• Security Shift Supervisor (Security)

  Ensure the safety and security of Team Members and guests. Supervise programs and processes to reduce and control loss time injuries.

Apply for these jobs at https://www.hospitalityonline.com/derby-city-gaming/jobs