Jobs at Hundredfold American Bistro

• Server (Food & Beverage)

  Delaware North’s Patina Group is hiring part-time Servers to join our team at Hundredfold American Brasserie in Elmont, New York. As a Server, you will have the privilege of representing our restaurant and creating lasting impressions through your exceptional service, making each guest feel valued and satisfied. If you want every new day to be as exciting as the last, we are ready to serve up your next opportunity.

• Porter (Operations)

  Delaware North’s Patina Group is hiring a full-time Porter to join our team at Hundredfold American Brasserie in Elmont, New York. As a Porter, you will be responsible for receiving, maintaining, and storing front-of-house and back-of-house restaurant supplies. You will step into other kitchen roles as needed to support the team’s overall success.

• Prep Cook (Chefs/Kitchen)

  Delaware North’s Patina Group is hiring a full-time Prep Cook to join our team at Hundredfold American Brasserie in Elmont, New York. As a Prep Cook, you will be preparing food items for our established guests, supporting great guest experiences. If you are excited to work in this incredible, fast-paced environment, ready to serve up amazing opportunities, apply today to join our collaborative team.

• General Manager (Food & Beverage)

  Delaware North’s Patina Group is seeking an experienced General Manager to lead our team at Hundredfold, an American Brasserie in Elmont, New York. Hundredfold is an exciting new concept created in collaboration with James Beard Award–winning Chef Tim Hollingsworth, offering a fresh take on American brasserie dining.This is a unique opportunity to help shape a premier culinary destination—and relocation assistance is available for the right candidate. The ideal candidate is a dynamic hospitality leader with exceptional multitasking abilities, strong client‑relations experience, and excellent financial acumen, including full accountability for P&L performance, labor management, annual budget oversight, and operating expense control. The General Manager will bring an expert understanding of food, wine, and cocktails and is deeply committed to delivering extraordinary guest experiences.  A passion for teaching, developing, and training a newly built team is essential. We are looking for someone who is polished, professional, and able to see the full picture of the role—both the immediate operational needs and the long‑term vision for growth.If you are an experienced hospitality professional looking for your next adventure in a company that provides mentorship and plenty of career growth opportunities, you will be the perfect fit for our collaborative team.

• Line Cook (Chefs/Kitchen)

  Delaware North’s Patina Group is hiring a part-time Line Cook to join our team at Hundredfold American Brasserie in Elmont, New York. As a Line Cook, you will be responsible for preparing dishes according to recipes and the chef’s specifications. If you’re searching for a job where you can work at prestigious venues with a supportive team, pull up a chair to our table and apply today.

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