Jobs at Cambria Jacksonville

• Dishwasher (Chefs/Kitchen)

  Join the Cambria Jacksonville team in Jacksonville, FL, where your career can truly shine. We’re more than just a workplace—we’re a family committed to growth, collaboration, and success.

• Houseperson (Housekeeping)

  Looking for Housekeeping Stars!

  The Houseperson supports the housekeeping team by maintaining cleanliness in public areasand assisting with the delivery and retrieval of linens. This role is key to creating a clean, welcoming environment throughout the hotel and ensuring that room attendants can work efficiently.You will be focused on optimizing each guest’s experience by living out our company purpose: “hospitality from our family to yours.”

• Laundry Attendant (Housekeeping)

  Start your Hospitality Career today!

  The Laundry Attendant is responsible for ensuring a continuous supply of cleanandfresh linens for guest rooms and hotel operations. This includes washing, drying, folding, and organizing linens in accordance with brand and company standards. The role plays a key part in maintaining cleanliness and efficiency behind the scenes to support overall guest satisfaction.You will be focused on optimizing each guest’s experience by living out our company purpose: “hospitality from our family to yours.”

• Cook (Chefs/Kitchen)

  Join our team as a Cook

  As a Cook, you play a key role in delivering a consistent, high-quality dining experience for our guests. Your attention to detail, commitment to food safety, and passion for culinary excellence are evident in every dish you prepare. You will work closely with the kitchen team to execute recipes accurately, maintain a clean and organized work environment, and uphold food presentation standards.Your focus will be on optimizing each guest’s experience by living out our company purpose: “hospitality from our family to yours."

• Housekeeping Room Inspector (Housekeeping)

  Grow Your Career: Executive Housekeeper

  As a family-owned business built on genuine relationships, Naples Hotel Group places immense value on the character and quality of our team. We are dedicated to creating an environment where associates serve each other, our partners, and the community with kindness and respect, working together toward meaningful shared success. Our tight-knit team structure ensures every voice is heard, fostering a collaborative culture rich with opportunities for career advancement and personal development.

• Food & Beverage Manager (Food & Beverage)

  Food & Beverage Manager Opportunity - Apply today

  The Food & Beverage Manager is responsible for overseeing all aspects of restaurant operations, including staffing, service delivery, food quality, inventory control, and compliance with health and safety standards. This role is key to creating a welcoming and memorable dining experience for guests, ensuring that every shift runs smoothly and in line with brand expectations.You will lead by example, support and develop team members, and collaborate with kitchen and hotel leadership to drive guest satisfaction and financial performance. You will be focused on optimizing each guest’s experience by living out our company purpose: “hospitality from our family to yours."

• Housekeeper (Housekeeping)

  Be a part of our Housekeeping team and grow with us!

  The Housekeeper is responsible for ensuring guest rooms and assigned areas are cleaned and maintained according to brand and company standards. This includes making beds, cleaning bathrooms, vacuuming floors, replenishing amenities, and reporting maintenance issues.This role plays a critical part in creating a clean, comfortable, and welcoming environment for every guest. You will be focused on optimizing each guest’s experience by living out our company purpose: “hospitality from our family to yours.”

• Head Chef (Chefs/Kitchen)

  Join our team as an Head Chef

  As Head Chef, you are the culinary leader of the kitchenresponsible for delivering consistently high-quality dishes, inspiring creativity, and ensuring operational excellence across all food and beverage outlets. You will oversee all aspects of kitchen operations, including menu planning, food preparation, inventory management, staff supervision, and compliance with safety and sanitation standards.With a strong attention to detail and a passion for hospitality, your culinary creations will leave a lasting impression on our guests. You will be focused on optimizing each guest's experience by living out our company purpose: "hospitality from our family to yours."

• Front Desk Agent/Guest Service Representative (Guest Services)

  Embark on a great career path in Hospitality!

  As a Front Desk Agent/Guest Service Representative, you are the first and last point of contact for our guests, playing a vital role in creating a welcoming, seamless, and memorable stay. From check-in to check-out, you will assist with reservations, respond to guest needs, and ensure every interaction reflects warmth, professionalism, and efficiency.You will be focused on optimizing each guest’s experience by living out our company purpose: “hospitality from our family to yours.”

• Night Auditor (Operations)

  Join our great team as a Night Auditor!

  The Night Auditor plays an integral role in supporting hotel operations during overnight hours. This position is responsible for delivering excellent guest service while also completing nightly financial processes to ensure accuracy and readiness for the next business day.As the overnight representative of the hotel, the Night Auditor balances front desk responsibilities with back-office accounting tasks, helping to maintain a safe, welcoming, and professionally run environment. You will be focused on optimizing each guest’s experience by living out our company purpose: “hospitality from our family to yours.”

• Bartender (Bartender/Mixologist)

  Join our team as a Bartender

  The Bartender is responsible for preparing and serving beverages for guests and ensuring that all guests are served to company standards in the restaurant/dining areas. You will be focused on optimizing each guest’s experience by living out our company purpose of “hospitality from our family to yours".

• General Manager (General Manager)

  Join our team as a General Manager

  The General Manager of our hotel is a dynamic, hands-on leader responsible for the successful operation of all hotel departments. This role is accountable for driving revenue growth, optimizing profitability, delivering exceptional guest service, and fostering a culture of associate engagement and operational excellence. Reporting directly to the corporate leadership team, the General Manager must demonstrate strong business acumen, strategic thinking, and the ability to lead and inspire teams while executing on both short-and long-term goals. You will be focused on optimizing each guest’s experience by living out our company purpose: “hospitality from our family to yours."

• Restaurant Server (Food & Beverage)

  Be part of our Restaurant Server team!

  The Restaurant Server is responsible for serving food and beverages for guests and ensuring that all guests are served to brand standards in the restaurant/dining areas. You will be focused on optimizing each guest’s experience by living out our company purpose of “hospitality from our family to yours”.

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