Jobs at DoubleTree by Hilton Tulsa Downtown

• Houseperson (Housekeeping)

  -Able to perform repetitive motions; lifting, bending, stooping, kneeling, stretching, reaching

• Cashier and Runner (Food & Beverage)

  JOB OVERVIEW: Greet and serve the guests according to standards.

• Restaurant Supervisor (Food & Beverage)

  As the Restaurant Supervisor you will assist in all phases of restaurant, bar, and banquet operations. This role serves as a leader on shift and helps ensure smooth, efficient service. You will be working in coordination with fellow supervisors, Executive Chef, Sales, Catering, and Food and Beverage Manager. Ensuring that all standards for both services, safety and quality are met. You must have open availability for early mornings, late evenings, weekends and holidays.

• Front Desk Agent (Guest Services)

  At Crescent Hotels & Resorts, we are a team of hospitality professionals that are deeply connected to & proud of the exceptional experiences we provide for our guests. More than that, we know our Associates are the shining stars of what we do! We understand what it takes to be a part of something great. We will encourage you to bring your true self to work every day, we will celebrate you and we will cheer you on as you shine bright in your career journey. Whether it be our health & wellness programs, best in class learning and development or our travel discounts that ‘feed your inner explorer’, we work hard to create and deliver on what YOU need. We are ready for you to start your journey with us where You Belong. We Care. Shine Bright.

• Night Auditor (Guest Services)

  As the Night Auditor balances rooms, restaurant and bar work daily. Posting, balance charges and settlements in a timely and efficient manner. Maintain files and reset the systems for next day operations. Will require weekends and holidays as needed.

• Lobby-Public Space Attendant (Housekeeping)

  The Public Attendant is responsible for cleaning and maintaining all public areas of the hotel, ensuring they meet brand standards for cleanliness, safety, and presentation. This includes lobbies, restrooms, corridors, elevators, fitness centers, and event spaces. The role contributes to an outstanding guest experience by creating a clean, comfortable, and inviting atmosphere.

• Barista (Food & Beverage)

  Equal Opportunity Employer/Protected Veterans/Individuals with Disabilities

• Front Desk Agent (Guest Services)

  At Crescent Hotels & Resorts, we are a team of hospitality professionals that are deeply connected to & proud of the exceptional experiences we provide for our guests. More than that, we know our Associates are the shining stars of what we do! We understand what it takes to be a part of something great. We will encourage you to bring your true self to work every day, we will celebrate you and we will cheer you on as you shine bright in your career journey. Whether it be our health & wellness programs, best in class learning and development or our travel discounts that ‘feed your inner explorer’, we work hard to create and deliver on what YOU need. We are ready for you to start your journey with us where You Belong. We Care. Shine Bright.

• Guest Room Attendant (Housekeeping)

  As a Guest Room Attendant, you would be responsible for cleaning guest rooms and responding to guest requests in the hotel’s continuing effort to deliver outstanding guest service and financial profitability. Specifically, you would be responsible for performing the following tasks to the highest standards:

• PM Restaurant Supervisor (Food & Beverage)

  As the Restaurant Supervisor you will assist in all phases of restaurant, bar, and banquet operations. This role serves as a leader on shift and helps ensure smooth, efficient service. You will be working in coordination with fellow supervisors, Executive Chef, Sales, Catering, and Food and Beverage Manager. Ensuring that all standards for both services, safety and quality are met. You must have open availability for early mornings, late evenings, weekends and holidays.

• Barista (Food & Beverage)

  Equal Opportunity Employer/Protected Veterans/Individuals with Disabilities

• Catering Manager (Catering/Banquet)

  Equal Opportunity Employer/Protected Veterans/Individuals with Disabilities

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