May 2, 2024
10 Century Boulevard
Nashville,
TN
37214
We are hiring multiple cooks, full time and part time, breakfast, banquet and dinner positions available!
We are looking for a professional Sous Chef to be the second in command in our kitchen, following our Executive Chef’s specifications and guidelines. The successful candidate will employ its culinary and managerial skills in order to play a critical role in maintaining and enhancing our customers’ satisfaction.
This is a part time position, Friday and Saturday from 2 to 10:30 pm
Apply for these jobs at https://www.hospitalityonline.com/embassy-nashville-airport/jobs