Jobs at Embassy Suites by Hilton Nashville Airport

• Driver / Bellman (Guest Services)

  Every Saturday and Sunday from 4:00 am to 2:30 pm or 2:30 pm to 12:30 am

• Breakfast Attendant (Food & Beverage)

  The Breakfast Attendant will attend to the complimentary breakfast hosted daily for our guests as well as cook shifts.  Additional responsibilities include:

• Accounting Manager (Finance/Accounting)

  The Accounting Manager is responsible for providing consistent leadership in the financial area of the hotel by supplying management with guidance and training. He/she is also responsible for focusing on the profitability of the business, maintaining accurate and timely financial reporting, ensuring acceptable levels on internal control, ensuring compliance with all federal, state, and local regulations, and safeguarding owners/investors assets.

• Dishwasher (Chefs/Kitchen)

  The Dishwasher/Steward is responsible for transporting and cleaning cooking utensils and service ware in order to provide cooks, bus persons and food servers with appropriate equipment for guests' dining experience. Also requires cleaning of physical surroundings.

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