Jobs at Monsieur Dior

• Kitchen Server (Chefs/Kitchen)

  Delaware North’s Patina Group is hiring full-time and part-time Expeditors to join our team at Monsieur Dior in Beverly Hills, California. As an Expeditor, you are responsible for quickly responding to changing needs within the dining room and expediting food from the kitchen to our guests by receiving food ticket orders, sorting them in kitchen stations, and notifying servers when dishes are complete.

• Demi Chef de Partie (Chefs/Kitchen)

  Delaware North’s Patina Group is hiring an experienced full-time and part-time Demi Chef de Parties to join our team at Monsieur Dior in Beverly Hills, California. You will be preparing food, adhering to quality standards, operating kitchen equipment, and upholding all health codes and sanitation regulations.

• Barista (Food & Beverage)

  Delaware North’s Patina Group is hiring full-time Baristas to join our team at Monsieur Dior in Beverly Hills, California. As a Barista, you will deliver excellent guest service through mastery of coffee knowledge and recipes, educating teammates and customers, and making beverages to brand specifications. If you want a job where you will interact with a variety of people while developing your hospitality skills, join our team and apply now. 

• Host (Food & Beverage)

  Delaware North’s Patina Group is hiring full-time and part-time Hosts to join our team at Monsieur Dior in Beverly Hills, California. As a Host, you will be responsible for welcoming guests and managing the host station. If you’re searching for a job where you can work at prestigious venues with a supportive team, pull up a chair to our table and apply today.

• Barback (Food & Beverage)

  Delaware North’s Patina Group is hiring full-time and part-time Barbacks to join our team at Monsieur Dior in Beverly Hills, California. As a Barback, you will contribute to the team’s success by tracking and stocking inventory, delivering beverages, and providing excellent guest service and support to your team at all times. If you want a job that provides fast-paced work in a collaborative environment with advancement opportunities, apply now. 

• Line Cook (Chefs/Kitchen)

  Delaware North’s Patina Group is searching for full-time and part-time Cooks to join our team at Monsieur Dior in Beverly Hills, California. As a Cook, you will partake in important food preparation for guest orders and communicate with serving team members. Join our team of culinary professionals, where your creativity and expertise will shine as you craft unforgettable dishes that tantalize the taste buds of our esteemed guests. Apply now and be a part of our culinary excellence!

• Kitchen Server (Food & Beverage)

  Delaware North’s Patina Group is hiring full-time and part-time Expeditors to join our team at Monsieur Dior in Beverly Hills, California. As an Expeditor, you are responsible for quickly responding to changing needs within the dining room and expediting food from the kitchen to our guests by receiving food ticket orders, sorting them in kitchen stations, and notifying servers when dishes are complete.

• Chef de Partie (Chefs/Kitchen)

  Delaware North’s Patina Group is hiring full-time and part-time Chef de Parties to join our team at Monsieur Dior in Beverly Hills, California. As a Chef de Partie, you will showcase your skills and be a visible leader in the kitchen. Partnering with management team members, you will plan menus, deliver food to quality standards, train kitchen team members, operate kitchen equipment, uphold all health codes and sanitation regulations, and monitor the quantities, labor, and overhead costs. If you want to be part of a team that values teamwork and the joy of creating exceptional dining experiences, apply today!

• Pastry Chef de Partie (Chefs/Kitchen)

  Delaware North’s Patina Group is hiring full-time and part-time Pastry Chef de Partie to join our team at Monsieur Dior in Beverly Hills, California. As a Pastry Chef de Partie, you will prepare the bakery products at Monsieur Dior and ensure all items are served in a timely manner to the highest freshness and quality.

hospitalityonline.com/employers/317492/jobs