Jobs at Fontainebleau Las Vegas

• Wok Cook - Asian Dining (Chefs/Kitchen)

  Wok Cook - Asian Dining at Fontainebleau Las Vegas

  It is the primary responsibility of the Cook to assist the Executive Chef and Executive Sous Chef in the day-to-day of food preparation, plating, executing tickets according to spec and overall quality of products produced for the restaurant.

• Butler (Guest Services)

  Exciting Butler opportunity at Fontainebleau Las Vegas

  The Butler is responsible for providing personalized and anticipatory service to discerning clients, ensuring a seamless and memorable guest experience. The Butler offers bespoke service tailored to individual preferences, while maintaining the highest standards of hospitality, etiquette, and discretion.

Apply for these jobs at https://www.hospitalityonline.com/fontainebleau-las-vegas/jobs