Jobs at Hilton Garden Inn and Homewood Suites by Hilton Ottawa Downtown

• Lounge Server (Food & Beverage)

  Concord Hospitality invests in its associates by providing training and development at all levels, from interns to executive leaders. Our “Associate First” culture supports and inspires personal development both within the workplace and beyond.

• Maintenance Specialist (Engineering/Maintenance)

  Assist with preventative maintenance and complete report work orders such as replacing ceiling tiles, light bulbs, patching vinyl, etc., to maintain the hotel and keep the product quality standard.

• Demi 1 Cook (Chefs/Kitchen)

  As a Demi 1 Cook at Concord Hospitality, you will play a vital role in delivering high-quality dining experiences for our guests. Your culinary skills, attention to detail, and commitment to safety will ensure that meals are prepared consistently and with care, while supporting the overall success of the kitchen team.

• Chef Server - Le Petit (Chefs/Kitchen)

  As a Le Petit Chef Server at Concord Hospitality, you will provide exceptional service to our guests by ensuring a welcoming atmosphere, accurate order handling, and professional food and beverage service. Your attention to detail and teamwork will help create memorable dining experiences.

• Breakfast Attendant (General Manager)

  As a Breakfast Attendant, you will play a key role in creating a warm, welcoming, and satisfying dining experience for our guests each morning. You will be responsible for setting up and maintaining the breakfast area while ensuring cleanliness, food safety, and friendly guest service.

• Le Petit Chef Server (Food & Beverage)

  As a Le Petit Chef Server at Concord Hospitality, you will provide exceptional service to our guests by ensuring a welcoming atmosphere, accurate order handling, and professional food and beverage service. Your attention to detail and teamwork will help create memorable dining experiences.

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