Jobs at Paris Baguette

• Team Lead (Food Service)

  “Command the Floor: Inspire Your Front of House Team to Shine”

  Train Cashiers (in addition to working Cashier shifts). Know how to prepare all beverages, stock merchandise for the following day, and operate all front-of-house machines. Additionally, maintain brand cleaning standards in the front-of-house areas. The Team Leader is the face of Paris Baguette and is to ensure all customers receive friendly, fast, and accommodating guest service.

• Baker (Chefs/Kitchen)

  Flour Power Wanted — Apply Now!

  Our certified Bakers are true masters of their craft. The quality and beauty of their creations are second to none. That level of quality and commitment to excellence is found in everyone who works with us. As a Baker, you will be passionate about baking, quality, and creating delicious desserts! Our ideal candidate will help to achieve our mission to bring expertly crafted baked and brewed goods to our guests through a warm and welcoming bakery café experience that delivers joy to everyone.

• Kitchen Manager (Chefs/Kitchen)

  In anticipation of the opening of our second Paris Baguette location in early 2026, we are now accepting applications for an experienced Kitchen Manager. This position will oversee Bakers, Sandwich Makers, and Cake Decorators. Apply today to be considered for this exciting opportunity!

  The Kitchen Manager is responsible for quality food production, budget management, controlling food and labor costs to meet budget, managing and maintaining café and catering menus and maintaining safety and sanitation standards. The ideal candidate must have strong culinary knowledge as well as technical and customer service skills. The Kitchen Manager will help to achieve our mission to bring expertly crafted baked goods to our guests through a warm and welcoming bakery café experience that delivers joy to everyone. 

• Caker (Chefs/Kitchen)

  Frost, Create, Repeat — Join Our Cake Team at the Paris Baguette located in the South Loop!

  Caker is responsible for carrying out operations and productions that take place in the kitchen, such as baking, recipe preparation, etc. This individual is responsible for maintaining the in-store production process to make the workplace safe and hygienic for all employees, and is also responsible for the overall confectionery production, decorating, and maintaining quality and safety of the workplace. Caker’s goal should be customer satisfaction by ensuring product quality at the store.

• Sandwich Maker (Chefs/Kitchen)

  Grill It. Fill It. Love It. Sandwich Artists Wanted

  Our Sandwich Team Members are true masters of their craft. The quality and beauty of their creations are second to none. That level of quality and commitment to excellence is found in everyone who works with us. Under this role, you will be responsible for preparing sandwiches, salads, and sauces. The ideal candidate will help to achieve our mission to bring expertly crafted baked and brewed goods to our guests through a warm and welcoming bakery café experience that delivers joy to everyone.

• Cashier (Food & Beverage)

  Smile, Scan, Serve — Your Next Job Starts Here!

  Our Cashiers are brand ambassadors who genuinely love our food, love our brand and are customer-obsessed! They pay attention to our guests, to their role, to detail, and to our product quality. They are happy to see you and happier to serve you! Our Cashiers bring a smile to your face because we believe the world needs more moments of joy.

• Bakery Store Manager (Food & Beverage)

  In anticipation of the opening of our second Paris Baguette café in early 2026, we are now accepting applications for an experienced Bakery Store Manager. This leadership role will support the General Manager in overseeing daily café operations, ensuring an exceptional guest experience, and guiding

  The Paris Baguette Bakery Store Manager supports the General Manager with functions such as hiring, training, coaching, counseling, etc.  Along with helping with the general duties of keeping Paris Baguette clean and running.  Overall, the Bakery Store Manager contributes to maintaining excellent service, quality of products, and creating a high sales performance.

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