Line Cook is a key member of the culinary team who is responsible for the execution of high-quality food in a consistent manner. Must be prepared to work in a fast-paced work environment, while maintain the organizational ability to identify and act quickly to prioritize tasks. In addition, to produce all order on an a la carte basis and to prep for buffets, banquets, salad bars and hors d’oeuvres.
As a F&B Attendant, you would be responsible for serving food and/or beverages to guests in the hotel continuing effort to deliver outstanding guest service and financial profitability.
The Sheraton Albuquerque Uptown Hotel is a team of dedicated, guest-focused, hard-working hospitality professionals who are empowered to provide excellent service to all guests and clients of our hotel, including our internal team members as well! We are currently seeking a friendly, professional, knowledgeable team member to join our maintenance team! This team member will be responsible for keeping all equipment in good repair with a minimum of downtime by providing day to day maintenance of the hotel under the direction of Engineering Management. Handling of guest and service requests in a timely, professional manner.
The Sheraton Albuquerque Uptown has been awarded the Gold Level New Mexico Family Friendly Business Award! What does this mean? This means that we offer a host of employee and family friendly benefits to our associates! Some of those benefits include: