November 8, 2025
660 West El Camino Real Sunnyvale, CA 94087
Oversee operation of the hotel in absence of the Assistant General Manager or General Manager and during off-peak times.
Supervise the daily operations of food and beverage outlets and services including food quality, customer satisfaction, associate schedules and their performance in accordance with established restaurant and guest service standards.
Clean and maintain guest rooms to ensure rooms meet established standards.
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