Jobs at Hyatt Place Fort Worth Historic Stockyards

• Night Auditor (Guest Services)

  At Hyatt Place Fort Worth,  we believe our guests select Hyatt Place because of our caring and attentive team members who are focused on providing efficient service and meaningful experiences. The Night Auditor reconciles daily activity and closes all accounts in preparation for the new day. All information will be processed and formatted into daily reports and distributed as the morning reports to finance and housekeeping. Check- in/check-out hotel guests courteously and efficiently process all payments according to hotel requirements. Provide information and assistance to guests and visitors.

• Breakfast Host (Food & Beverage)

  At Hyatt Place Fort Worth, we believe our guests select Hyatt Place because of our caring and attentive team members who are focused on providing efficient service and meaningful experiences. The Breakfast Hosts main responsibility is to provide a clean and well-stocked breakfast area to ensure complete guest satisfaction and friendly service. This person must have good communication skills as this is a fast paced position with continual customer contact. The ability to lift, pull and push moderate weight is necessary. The hotel business functions seven days a week, 24 hours a day. All team members must realize this fact and be aware that at all times it may be necessary to move team members from their accustomed shift and alter assigned duties as business dictates. In addition, this is a hospitality business and a hospitable service atmosphere must be maintained at all times. 

• Laundry Attendant (Housekeeping)

  At Hyatt Place Fort Worth, we believe our guests select Hyatt Place because of our caring and attentive team members who are focused on providing efficient service and meaningful experiences. The Laundry Attendant processes soiled linen and terry on a daily basis, maintaining the laundry in a clean and orderly manner. The hotel business functions seven days a week, 24 hours a day. In addition, this is a hospitality business and a hospitable service atmosphere must be maintained at all times. The information contained herein is not intended to be an all­ inclusive list of duties and responsibilities of the job, nor are they intended to be an all-inclusive list of the skills and abilities to do the job. Management may, at its discretion, assign or reassign duties and responsibilities to this job at any time.

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