Jobs at Marriott Hutchinson Island Beach Resort, Golf & Marina

• Front Desk Receptionist / Operator (Guest Services)

  We are looking for people that have a passion to serve others! Working at the front desk means you are at the hub of the hotel with the most interaction with our guests. Your role is key to the overall experience that our guests will have. Your keen sense of being proactive, responsive and caring will make all the difference. If you enjoy engaging with others, have a winning personality and high sense of responsibility – this role is perfect for you! We have a great company culture at Concord Hospitality where everyone is valued and treated with respect.

• Pool Attendant (Recreation/Entertainment)

  The Marriott Hutchinson is seeking a friendly and proactive Pool Attendant to provide outstanding guest service. This role often serves as the first or last point of contact for guests, setting the tone for their experience.

• Lobby Attendant (Housekeeping)

  As a Lobby Attendant, you will be responsible for maintaining the cleanliness and order of the hotel’s lobby and public spaces, ensuring a safe and welcoming environment for guests and associates.

• Banquet Captain (Catering/Banquet)

  As a Banquet Captain at the Marriott Hutchinson Island, you will play a critical leadership role in ensuring seamless and memorable event experiences. Working closely with the Banquet Manager, you will supervise banquet staff, coordinate food and beverage service, and ensure exceptional guest satisfaction across all events—from meetings and trainings to receptions and reunions.

• Dining Room Attendant (Chefs/Kitchen)

  The ideal Dining Room attendant must be able to work flexible shifts to include morning, evenings and weekends; the candidate should have at least one year of casual dining and customer service experience - We will train the right person with the right service attitude! Must enjoy working in a fast-paced environment and willing to be a team player to assist us in providing memorable dining experiences for our guests and local patrons. We are looking for positive, upbeat individuals who have a passion for delivering excellent food service.

• Security (Security)

  Do you maintain your composure under pressure, value dependability, and thrive in a cooperative, team-oriented environment? If so, our Overnight Security role may be the perfect fit. In this position, you will safeguard the well-being of our guests, associates, and hotel property while ensuring that safety and security measures are consistently upheld.

• Lead Cook (Chefs/Kitchen)

  As a Lead Cook at Concord Hospitality, you will play a vital role in delivering high-quality dining experiences for our guests. Your culinary skills, attention to detail, and commitment to safety will ensure that meals are prepared consistently and with care, while supporting the overall success of the kitchen team.

• Restaurant Supervisor (Food & Beverage)

  We are currently seeking an experienced and energetic individual to join our team as a Restaurant Supervisor.

• Bartender (Bartender/Mixologist)

  We offer competitive wages. Full-time associates are eligible to participate in a comprehensive benefit package, which includes medical/dental/vision plans, life insurance, ST/LT disability options, 401K options, tuition assistance, discounted room rates at Concord managed hotels, plus training & development and career advancement opportunities.

• Server (Food & Beverage)

  Are you passionate about creating great experiences for others? As a server in our food service outlets, you’ll often be the first—or last—interaction our guests have during their visit. Your warm smile and positive attitude help set the tone for their entire experience.

• Cook - Local Lanes & The Hutch (Chefs/Kitchen)

  Great Opportunity to bring your culinary skills to one of North America’s fastest growing hospitality companies – Concord Hospitality Enterprises. The Line Cook position means you’ll be tempting the palettes of our guests with your attention to detail in presentation, quality, and safe serving temperatures.

• Banquet Server (Catering/Banquet)

  We are looking for people that have a passion to serve others! Our events at our hotel provide great exposure of our venue for receptions, meetings, trainings and even reunions. It’s our place to really shine so that the word of mouth will bring in additional business! To do this we have to have the right team in place where everyone is a team player focused on quality, service delivery, and timeliness.

• Dining Room Attendant (Chefs/Kitchen)

  The ideal Dining Room attendant must be able to work flexible shifts to include morning, evenings and weekends; the candidate should have at least one year of casual dining and customer service experience - We will train the right person with the right service attitude! Must enjoy working in a fast-paced environment and willing to be a team player to assist us in providing memorable dining experiences for our guests and local patrons. We are looking for positive, upbeat individuals who have a passion for delivering excellent food service.

• Maintenance Admin (Administrative)

  As an Engineering Admin at Concord Hospitality, you will play a vital role in supporting the engineering team by coordinating vendors, managing documentation, and ensuring smooth operations across departments. Your organizational skills and attention to detail will help maintain a safe, efficient, and well-functioning environment for guests and associates.

• Hostess- Baha Grille (Food & Beverage)

  Maintain a calm and professional demeanor, even during high-volume or unexpected situations

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