Jobs at Samar Hospitality

• Line Cook (Chefs/Kitchen)

  Work where east meets west, join Our Culinary Team at Viana Hotel and Spa!

  Marco Polo's at Viana Hotel and Spa is seeking an experienced line cook.  Prior experience with a la carte service and banquet service is a plus.  Must be flexible to work evenings, weekends and holidays.  Please submit a resume if you are interested.  

• Banquet Captain (Catering/Banquet)

  Experienced Banquet Captain Wanted for Samar Hotels Catering Events - Apply Now!

  Samar Hospitality is seeking an experienced Banquet Captain to oversee our catering events at several of our Long Island hotels.  This role will oversee a small banquet team at each property while also working individual events.  This is an extremely hands on job which will require both setting up and servicing banquet events.   Prior experience is a must and flexibility with hours is required.  

• Line Cook (Chefs/Kitchen)

  Line Cook Needed for Guest-Focused Hotel Kitchen

  Job Summary:We are seeking a skilled and experienced Line Cook to join our team. As a line cook, you will be responsible for cooking and delivering per Hotel Standards. Must be able to multi task in a fast - paced environment to perform breakfast, lunch and dinner service when necessary.

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