This position reports to the Director of Engineering and may be required to work a flexible schedule based on business needs that include day, evening, and both weekdays and holiday’s.
Responsible for ensuring courteous, friendly and efficient food and beverage service to banquet clients consistent with a four diamond property. Services and trains banquet staff and is responsible for service provided to an assigned area. Responsible for the overall operation of the Banquet Department in the absence of the Banquet Manager.
Responsible for courteous, friendly, and efficient food and beverage service at catered banquet events. The banquet server is the primary guest contact person who makes an important contribution to the guest experience. The banquet server is also responsible for set up and clearing of an event.
The Hilton Boca Raton Suites is currently looking for an experienced Front Office Manager who will lead the department in providing the highest level of customer service Hilton customers expect, while generating maximum revenue for the department. Responsible for the overall operations of the Front Office Department.
The Sheraton Albuquerque Uptown has been awarded the Gold Level New Mexico Family Friendly Business Award! What does this mean? This means that we offer a host of employee and family friendly benefits to our associates! Some of those benefits include:
Line Cook is a key member of the culinary team who is responsible for the execution of high-quality food in a consistent manner. Must be prepared to work in a fast-paced work environment, while maintain the organizational ability to identify and act quickly to prioritize tasks. In addition, to produce all order on an a la carte basis and to prep for buffets, banquets, salad bars and hors d’oeuvres.
This role is accountable for maximizing guest room revenue, banquet food & beverage revenue, and meeting room rental income while ensuring exceptional guest service standards. The position works closely with all hotel departments to deliver seamless group and event experiences that enhance the hotel’s reputation within the business and social communities.
The Lighting Designer will support the Director of Lighting Design on upcoming design projects. The ideal candidate is collaborative, pro-active, self-motivated, positive, enthusiastic, energetic and willing to learn new things.
The Hotel General Maintenance Individual will perform a variety of general maintenance and repairs to help maintain the hotel’s level of functionality, cleanliness, safety and security in compliance to company and brand standards while delivering exceptional customer service to our guests. General Maintenance Individual must able to work a combination of AMs and PMs Shifts, weekends and holidays.