Jobs at Williamsburg Lodge

• Maintenance Tech II (Mid Level) (Engineering/Maintenance)

  Upon being hired for this position, you will enter a Probationary status, working up to 40 hours per week.

• Maintenance Tech I (Senior Level) (Engineering/Maintenance)

  Upon being hired for this position, you will enter a Probationary status, working up to 40 hours per week.

• Grab & Go Attendant - The Cupboard (Food & Beverage)

  Founded in 1926, the Colonial Williamsburg Foundation is a private, not-for-profit educational, historic, and cultural institution that owns and operates one of the largest and best-known museum complexes in the world. Our mission is “that the future may learn from the past” through preserving and restoring 18th-century Williamsburg, Virginia’s colonial capital. We engage, inform, and inspire people to learn about this historic capital, the events that occurred here, and the diverse peoples who helped shape a new nation.

• Host / Hostess (Food & Beverage)

  Upon being hired for this position, you will enter a Probationary status, working up to 40 hours per week.

• Cocktail Server (Food & Beverage)

  In accordance with Virginia A.B.C. § 4.1-225 Colonial Williamsburg prohibits employment of anyone in an alcohol serving position who has been convicted of a felony, any crime involving moral turpitude (lying, cheating, or stealing), or a drug-related offense within the past five (5) years.

• Banquet Service Manager (Catering/Banquet)

  1. Manages day-to-day leadership and development for the banquet staff, completed shift assignments based on

• Guest Service Manager - Food & Beverage (Food & Beverage)

  Founded in 1926, the Colonial Williamsburg Foundation is a private, not-for-profit educational, historic, and cultural institution that owns and operates one of the largest and best-known museum complexes in the world. Our mission is “that the future may learn from the past” through preserving and restoring 18th-century Williamsburg, Virginia’s colonial capital. We engage, inform, and inspire people to learn about this historic capital, the events that occurred here, and the diverse peoples who helped shape a new nation.

• Table Service Assistant (Chefs/Kitchen)

  Upon being hired for this position, you will enter a Probationary status, working up to 40 hours per week.

• Stewarding Supervisor (Chefs/Kitchen)

  Founded in 1926, the Colonial Williamsburg Foundation is a private, not-for-profit educational, historic, and cultural institution that owns and operates one of the largest and best-known museum complexes in the world. Our mission is “that the future may learn from the past” through preserving and restoring 18th-century Williamsburg, Virginia’s colonial capital. We engage, inform, and inspire people to learn about this historic capital, the events that occurred here, and the diverse peoples who helped shape a new nation.

• Banquets Set-Up Lead (Catering/Banquet)

  Founded in 1926, the Colonial Williamsburg Foundation is a private, not-for-profit educational, historic, and cultural institution that owns and operates one of the largest and best-known museum complexes in the world. Our mission is “that the future may learn from the past” through preserving and restoring 18th-century Williamsburg, Virginia’s colonial capital. We engage, inform, and inspire people to learn about this historic capital, the events that occurred here, and the diverse peoples who helped shape a new nation.

• Complex Director of Housekeeping (Housekeeping)

  Founded in 1926, the Colonial Williamsburg Foundation is a private, not-for-profit educational, historic, and cultural institution that owns and operates one of the largest and best-known museum complexes in the world. Our mission is “that the future may learn from the past” through preserving and restoring 18th-century Williamsburg, Virginia’s colonial capital. We engage, inform, and inspire people to learn about this historic capital, the events that occurred here, and the diverse peoples who helped shape a new nation.

• Banquets Housecleaner / Set-up (Catering/Banquet)

  Upon completion of the probationary period, you could become benefit eligible.

• Maintenance Tech III (Entry Level) (Engineering/Maintenance)

  Upon being hired for this position, you will enter a 90-day Part-Time Probationary status, working up to 40 hours per week.

• Room Attendant (Housekeeping)

  The Room Attendant will clean and prepare guest rooms according to the quality FORBES standards;

• Casual Banquet Server (Catering/Banquet)

  The Causal Banquet Server sets up, serves, and cleans up for banquet breakfast, lunch, dinner, or for receptions. Perform other duties, as required.

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