Jobs at Grand Hyatt Nashville

• Event Planning Manager- Task Force (Meetings/Events)

  Task Force Opportunity: Event Planning Manager to Oversee Key Events. Join the Grand Hyatt Nashville Team.

  The Event Planning Manager will serve as the primary liaison between hotel operations and clients hosting meetings, conferences, and events. Your work will directly influence the success of group business, guest satisfaction, and overall event execution, helping to drive repeat business and enhance the hotel’s reputation as a premier meetings destination.

• Event Planning Manager (Meetings/Events)

  Elevate Experiences: Grand Hyatt Nashville Seeks a Driven Event Planning Manager to Lead Client Relationships.

  The Event Planning Manager drives catering and event revenue by managing both new and returning clients, ensuring exceptional customer satisfaction, and fostering long-term relationships. This role directly impacts the hotel’s business growth, client retention, and overall market share.

• Guest Service Representative (Guest Services)

  Be the First Impression! Shape the guest experience at Grand Hyatt Nashville by applying to the Guest Service Representative role.

  The Guest Service Representative serves as a critical touchpoint between the hotel and its guests, directly influencing first impressions and overall guest satisfaction. This role supports the smooth operation of the front office and guest services department, ensuring seamless check-in/check-out experiences, accurate billing, and responsive assistance. Their day-to-day interactions significantly impact the guest experience, internal workflows, and the hotel's reputation for service excellence.

• Rooms Controller (Rooms Division)

  Be the vital link between reservations, front desk, and room revenue at Grand Hyatt Nashville.

  The Rooms Controller plays a critical role in ensuring efficient room allocation, smooth guest arrivals, and accurate reservation management. By collaborating closely with the Front Office team, this role directly influences guest satisfaction, operational flow, and revenue management during high-demand periods.

• Night Auditor (Guest Services)

  Own the Night, Own the Numbers! Night Auditor role at Grand Hyatt, $21/hr + Benefits.

  The Night Auditor will ensure accurate allocation of all revenue to the appropriate departments, reconcile revenue across departments daily, and complete all required reports in a timely manner.

• Concierge (Guest Services)

  Be the Nashville Expert! Part-Time Concierge at Grand Hyatt. Elevate guest experience.

  The Concierge enhances the guest experience by providing personalized services, arranging reservations, and delivering information to ensure a memorable stay. This role directly impacts guest satisfaction, loyalty, and the overall reputation of the property.

• Guest Service Supervisor (Guest Services)

  Guest Service Supervisor at Grand Hyatt Nashville. Starting at $23/hr.

  The Front Office Supervisor plays a vital role in overseeing daily front desk operations, ensuring exceptional guest service, and supporting the Front Office Manager. This position directly impacts guest satisfaction and operational efficiency by leading a team that manages check-ins, check-outs, reservations, and guest inquiries with professionalism and care.

• Maintenance Technician (Engineering/Maintenance)

  $20/hr Maintenance Technician Role with Top Hotel Benefits (401k, PTO & More!)

  The Maintenance Technician will perform repairs and maintenance on the hotel’s physical infrastructure, utilizing hand tools and power tools to ensure the property is well-maintained and functional.

• Loss Prevention Officer (Security)

  Be the Cornerstone of Guest Safety! Part-Time Loss Prevention Officer @ Grand Hyatt starting at $20/hour.

  The Loss Prevention Officer will be instrumental in creating a safe, secure, and welcoming environment for guests and staff. By proactively patrolling the property, responding to incidents, and assisting in emergencies, you will help maintain the integrity of the hotel’s operations and guest experience. Your role ensures that every individual on the premises feels protected and that the property remains compliant with regulations and internal policies.

• Housekeeping Supervisor (Housekeeping)

  Housekeeping Supervisor: Impact Guest Satisfaction! Full-Time Role at Grand Hyatt Nashville.

  The Housekeeping Supervisor oversees and coordinates daily cleaning operations, ensuring all guest rooms and public areas meet the hotel’s cleanliness and quality standards. This role directly impacts guest satisfaction, operational efficiency, and the overall presentation of the property.

• Bartender (Bartender/Mixologist)

  Grand Hyatt Nashville Bartender: $6/hr + Tips & Benefits!

  The Bartender will prepare and serve a variety of alcoholic and non-alcoholic beverages to guests in beverage outlets, adhering to standard recipes and presentation guidelines, while actively promoting food sales to enhance the overall guest experience.

• Food and Beverage Outlet Manager (Food & Beverage)

  $60k - $65k Base Salary + Perks! F&B Outlet Manager Opening at Grand Hyatt.

  The Food and Beverage Outlet Manager will oversee the restaurant’s operations, ensuring adherence to established cost and quality standards, while delivering exceptional service and optimizing profitability. This role is dedicated to our lounge spaces and will primarily be evening shifts.

• Cocktail Server (Food & Beverage)

  Grand Hyatt Nashville: Full-Time Cocktail Server - Start Earning Great Tips Now!

  The Cocktail Server will deliver and serve alcoholic beverages to guests in lounges, at banquet functions, and on occasion in restaurant environments

• Food & Beverage Administrative Assistant (Food & Beverage)

  Full-Time Admin Assistant for Food & Beverage Team - Grand Hyatt | $22/hr

  The Food & Beverage Administrative Assistant in the organization and clerical duties of the Food & Beverage Office by functioning as the central contact for information specific to this department.

• Sous Chef (Chefs/Kitchen)

  $65K Sous Chef: Join Nashville's Premier Culinary Team

  The Sous Chef will coordinate the activities of cooks and kitchen staff, ensuring the efficient preparation and cooking of food items

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