Jobs at Grand Hyatt Nashville

• Sous Chef (Chefs/Kitchen)

  $65K Sous Chef: Join Nashville's Premier Culinary Team

  The Sous Chef will coordinate the activities of cooks and kitchen staff, ensuring the efficient preparation and cooking of food items

• Food & Beverage Outlet Manager (Food & Beverage)

  Seeking F&B Outlet Manager at luxury hotel in Nashville for lou/na

  The Food and Beverage Outlet Manager will oversee the lounge’s operations specifically for lou/na, ensuring adherence to established cost and quality standards, while delivering exceptional service and optimizing profitability. This role is dedicated to our lounge spaces and will primarily be evening shifts for lou/na.

• Maintenance Technician (Engineering/Maintenance)

  $20/hr Maintenance Technician Role with Top Hotel Benefits (401k, PTO & More!)

  The Maintenance Technician will perform repairs and maintenance on the hotel’s physical infrastructure, utilizing hand tools and power tools to ensure the property is well-maintained and functional.

• Concierge (Guest Services)

  Be the Nashville Expert! Part-Time Concierge at Grand Hyatt. Elevate guest experience.

  The Concierge enhances the guest experience by providing personalized services, arranging reservations, and delivering information to ensure a memorable stay. This role directly impacts guest satisfaction, loyalty, and the overall reputation of the property.

• Rooms Controller (Rooms Division)

  Be the vital link between reservations, front desk, and room revenue at Grand Hyatt Nashville.

  The Rooms Controller plays a critical role in ensuring efficient room allocation, smooth guest arrivals, and accurate reservation management. By collaborating closely with the Front Office team, this role directly influences guest satisfaction, operational flow, and revenue management during high-demand periods.

• Guest Service Supervisor (Guest Services)

  Guest Service Supervisor at Grand Hyatt Nashville. Starting at $23/hr.

  The Front Office Supervisor plays a vital role in overseeing daily front desk operations, ensuring exceptional guest service, and supporting the Front Office Manager. This position directly impacts guest satisfaction and operational efficiency by leading a team that manages check-ins, check-outs, reservations, and guest inquiries with professionalism and care.

• Housekeeping Supervisor (Housekeeping)

  Housekeeping Supervisor: Impact Guest Satisfaction! Full-Time Role at Grand Hyatt Nashville.

  The Housekeeping Supervisor oversees and coordinates daily cleaning operations, ensuring all guest rooms and public areas meet the hotel’s cleanliness and quality standards. This role directly impacts guest satisfaction, operational efficiency, and the overall presentation of the property.

• Loss Prevention Officer (Security)

  Be the Cornerstone of Guest Safety! Part-Time Loss Prevention Officer @ Grand Hyatt starting at $20/hour.

  The Loss Prevention Officer will be instrumental in creating a safe, secure, and welcoming environment for guests and staff. By proactively patrolling the property, responding to incidents, and assisting in emergencies, you will help maintain the integrity of the hotel’s operations and guest experience. Your role ensures that every individual on the premises feels protected and that the property remains compliant with regulations and internal policies.

• Guest Service Representative (Guest Services)

  Be the First Impression! Shape the guest experience at Grand Hyatt Nashville by applying to the Guest Service Representative role.

  The Guest Service Representative serves as a critical touchpoint between the hotel and its guests, directly influencing first impressions and overall guest satisfaction. This role supports the smooth operation of the front office and guest services department, ensuring seamless check-in/check-out experiences, accurate billing, and responsive assistance. Their day-to-day interactions significantly impact the guest experience, internal workflows, and the hotel's reputation for service excellence.

• Night Auditor (Guest Services)

  Own the Night, Own the Numbers! Night Auditor role at Grand Hyatt, $21/hr + Benefits.

  The Night Auditor will ensure accurate allocation of all revenue to the appropriate departments, reconcile revenue across departments daily, and complete all required reports in a timely manner.

• Barback (Food & Beverage)

  Grand Hyatt Nashville Barback: $14/hr + Benefits!

  The Barback supports bartenders by ensuring the bar is fully stocked, maintaining cleanliness, and assisting with the smooth operation of the bar.

• Lead Line Cook (Chefs/Kitchen)

  Lead Line Cook at Grand Hyatt Nashville: Join Nashville's Premier Culinary Team

  The Lead Line Cook will apply expertise in à la carte cooking while serving as the line leader, providing guidance and direction to the team on the production line.

• Pastry Line Cook (Chefs/Kitchen)

  Pastry Line Cook: Join Nashville's Premier Culinary Team

  The Pastry Line Cook will prepare all orders in accordance with business demands and supervisor guidelines, ensuring efficiency and the highest quality. This includes producing à la carte orders as well as prepping for buffets, banquets, salad bars, and hors d'oeuvres.

• Director of Events (Meetings/Events)

  Grand Hyatt Nashville is ready to provide the opportunity for a strong leader to lead our Events team.

  Director of Events is responsible for coordinating services for organizations or groups that are holding conventions or meetings on the grounds of a hotel within the convention facilities. Services that the director is responsible for coordinating include banquet services, catering services, equipment rental, or designing the event space. Additionally, this position is responsible for managing overall convention services and local catering events to ensure a high degree of customer satisfaction, generate increased revenues, expand market share and nurture return business.

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