Jobs at HMSHost

• Driver-Warehouse (Operations)

  *Benefits may vary by position so ask your recruiter for details.

• General Manager II (Food & Beverage)

  *Benefits may vary by position so ask your recruiter for details.

• General Manager II (Food & Beverage)

  *Benefits may vary by position so ask your recruiter for details.

• Director of Design (Sales & Marketing)

  Purpose: The Director of Design manages the design strategy and execution for F&B and retail venues, concept/brand conversions, and remodel projects in North America. This role leads design teams, oversees the development of design standards and specifications, and aligns design solutions with brand standards, operational requirements, and budget parameters.

• Cook (Chefs/Kitchen)

  *Benefits may vary by position so ask your recruiter for details.

• Host/Hostess (Food & Beverage)

  *Benefits may vary by position so ask your recruiter for details.

• Multi-Unit F&B Director I (Food & Beverage)

  *Benefits may vary by position so ask your recruiter for details.

• Shift Manager I 1 (Food & Beverage)

  The purpose of the Manager I (MGRI) position is to assist Branch management in tactically executing QSR or similar restaurant management operations. The MGRI ensures the restaurant is clean, ready for business, staffed, and operates to high operational standards. The MGRI uses prescribed policies and procedures to make management decisions.

• Shift Manager I (Food & Beverage)

  The purpose of the Manager I (MGRI) position is to assist Branch management in tactically executing QSR or similar restaurant management operations. The MGRI ensures the restaurant is clean, ready for business, staffed, and operates to high operational standards. The MGRI uses prescribed policies and procedures to make management decisions.

• Manager of F&B Business Analytics (Sales & Marketing)

  *Benefits may vary by position so ask your recruiter for details.

• Crew Member (Food Service)

  *Benefits may vary by position so ask your recruiter for details.

• Shift Manager I 1 (Food & Beverage)

  *Benefits may vary by position so ask your recruiter for details.

• Fast Food Attendant (Food Service)

  *Benefits may vary by position so ask your recruiter for details.

• Cook (Chefs/Kitchen)

  *Benefits may vary by position so ask your recruiter for details.

• Cook Cowboy Caio (Chefs/Kitchen)

  *Benefits may vary by position so ask your recruiter for details.

hospitalityonline.com/hmshost/jobs