Jobs at Hotel ICON

• Night Auditor (Guest Services)

  Balance room, restaurant, and bar daily work. Post and balance charges and settlements in a timely and

• Food and Beverage Manager (Food & Beverage)

  Plan and manage the Restaurant, Room Service and other food and beverage outlets as appropriate in order to achieve customer satisfaction, quality service, compliance with corporate/franchise policies and procedures and federal, state and local regulations while meeting/exceeding financial goals.

Apply for these jobs at https://www.hospitalityonline.com/hotel-icon/jobs