Jobs at Hutton Hotel

• PBX & Reservations Agent (Guest Services)

  Would you like to be the "Director of First Impressions" for the hotel and our guests?

  This position will be responsible for managing the reservation process at Hutton Hotel. The Reservations Coordinator will report to the Front Office Manager and also support the business travel and leisure reservation processes. The role will assist the Director of Sales and Catering, Area Revenue Manager, and the Business and Leisure Sales team in their daily duties pertaining to the reservation process.  Daily duties include answering phones, making reservations, and communicating details to all departments to ensure guests have a successful and pleasurable guest experience.

• Houseman (Housekeeping)

  be a master of organization, efficiency, and cleanliness

  House Persons support the overall functionality of the hotel Housekeeping department.  Ensuring availability and accessibility of supplies, maintenance of equipment, and cleanliness of storerooms and back-of-house areas, House Persons perform impactful work.  House Persons assist with trash removal, linen retrieval and sorting, and create clean and organized spaces to promote efficiency and effective hotel housekeeping operations. Shifts are: 7:00AM-3:30PM Tuesday & Wednesday/ 230PM-11:00PM on Thursdays & Fridays.

• PBX & Reservations Agent (Guest Services)

  Would you like to be the "Director of First Impressions" for the hotel and our guests?

  This position will be responsible for managing the reservation process at Hutton Hotel. The Reservations Coordinator will report to the Front Office Manager and also support the business travel and leisure reservation processes. The role will assist the Director of Sales and Catering, Area Revenue Manager, and the Business and Leisure Sales team in their daily duties pertaining to the reservation process.  Daily duties include answering phones, making reservations, and communicating details to all departments to ensure guests have a successful and pleasurable guest experience.

• Room Attendant (Housekeeping)

  Room Attendants make a long-lasting impression and greatly influence the total guest experience.  Cleaning each hotel guest room and public area to brand standard ensures a welcome and relaxing environment for our guests while they’re away from home.  Room Attendants create beautiful spaces and have great attention to detail, making sure each element of the room is prepared for guest arrival or return.  The primary responsibility of a Room Attendant is to deliver and exceed guest expectations, clean and style hotel rooms and public areas to brand standards, promptly address guest requests, and work collaboratively to resolve guest challenges. This is a part time, AM shift on Saturdays and Sundays only. 

• Banquet Cook (Catering/Banquet)

  You have a passion for culinary service, creativity, and love for Hospitality! Come Join our Team -Apply Today!

  Banquet Cooks are essential to delivering a high-quality, consistent guest dining experience.  Working with guidance from the Executive Chef and Sous Chef, Banquet Cooks execute food preparation for Banquet events, breakfast, luncheons, dinner and special parties delivering presentation methods to create Instagram-worthy food presentations.  The primary role of a Banquet Cook is to practice all safe food-handling methods, accurately and consistently prepare food, adapt to guest requests for modifications, and work quickly and efficiently to meet service time expectations.

• Maintenance Engineer (Engineering/Maintenance)

  Maintenance Engineers perform an instrumental role in the overall functionality of the hotel facility and system operation.  Engineers tackle routine challenges, preventative maintenance, and respond to guest needs when something isn’t working as it should.  The primary responsibility of a Maintenance Engineer is proactive upkeep of equipment and systems, proper and adequate repair of building and equipment, safe use of tools and other power equipment, and support of guest and operational needs.

• Front Desk Agent (Hotel) (Guest Services)

  Would you like to be the first great impression of the hotel to our guests?

  Front Desk Agents are often the first in-person contact for hotel guests and support the realized and unrealized needs of guests throughout the hospitality experience. Serving as a brand liaison, Front Desk Agents are engaging, attentive, service-oriented, and take a creative approach to problem solving. The primary responsibility of a Front Desk Agents is to deliver and exceed guest expectations, execute brand service standards, resolve challenges, and maintain excellent communication with guests, peers, and supervisors.

• Business Travel and Leisure Sales Manager (Sales & Marketing)

  Sales Managers are the headliners behind our hotel’s revenue performance—the high-energy, driven, and competitive rhythm section that keeps the business in perfect tempo. They lead the charge in prospecting new opportunities, negotiating winning contracts, and orchestrating seamless client experiences that turn first-time bookings into encore performances.

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