Jobs at Hyatt Place Washington DC Georgetown/West End

• Guest Service Agent (Guest Services)

  Greet, register and service guests in a friendly and courteous manner according to hotel/brand and sustainability standards. 

• Food & Beverage Supervisor (Food & Beverage)

  Supervise the daily operations of food and beverage outlets and services including food quality, customer satisfaction, associate schedules and their performance in accordance with established restaurant and guest service standards. 

• Accounting Clerk (Finance/Accounting)

  Verify, obtain approvals and pay invoices; bill and collect outstanding revenue in a timely, accurate manner in accordance with accounting policies and procedures.

• Director of Sales (Sales & Marketing)

  Develop and execute strategic sales plans through direct sales, marketing, e-commerce channels, public relations, and community partnerships.

• General Manager (General Manager)

  Lead and manage hotel operations to maximize profits and achieve the highest level of guest satisfaction. 

• Breakfast Attendant (Food & Beverage)

  Prepare breakfast bar for hotel guests while greeting and servicing them in a friendly manner consistent with brand and/or hotel and sustainability standards. 

• Front Desk Manager (Guest Services)

  Manage front desk operations to ensure staff meets company operational standards while providing the highest level of guest service.

• Engineer (Hotel Maintenance) (Engineering/Maintenance)

  Perform preventative and repair maintenance work to ensure the hotel is maintained according to established quality and sustainability standards while treating guests in a warm and friendly manner.

Apply for these jobs at https://www.hospitalityonline.com/hyatt-place-georgetown/jobs