Jobs at Hyatt Regency Louisville

• Food & Beverage Supervisor (Food & Beverage)

  The Food & Beverage Supervisor is responsible for assisting the Food and Beverage Manager in ensuring first quality Food and Beverage service while maintaining adherence to budgeted payroll and overhead costs. He/she is also responsible for continually working toward improving Food and Beverage sales revenues beyond budget. This position will involove AM and PM shifts. The position could involve weekend and holiday work. 

• Kitchen Supervisor (Chefs/Kitchen)

  Ready to join a fast pace growing company? Look no further! Aimbridge Hospitality wants you!

  The Kitchen Supervisor oversees the day-to-day activities in the kitchen to ensure all activities take place without concern. Has the potential to work weekends and holidays.

Apply for these jobs at https://www.hospitalityonline.com/hyatt-regency-louisville/jobs