Dinner Cook Needed With NO Late Hours and every other weekend off! Excellent Opportunity For Growth Within Our Organization
Cura Hospitality is a regional company specializing in dining services for senior living communities and hospitals. We are seeking a line or prep cook to assist our Executive Chef and other kitchen staff with all preparation and cooking of food. We are looking for someone with basic food preparation experience that can utilize their skills to provide great meals to our residents at the Homestead Village.
If you love to work in the kitchen but don't enjoy the late nights and crazy hours, this job will be perfect for you. Our shifts typically run from 11:30am-7:30pm, 5 days a week, with every other weekend off.
Looking for upward mobility as a chef or a path into a management role? We hire from within and have a network of 50 senior living communities and hospitals throughout the Mid-Atlantic region. Additionally, Cura is part of Elior North America, a portfolio of companies focused on culinary innovation, exemplary service and a commitment to making a positive difference in peoples’ lives every day.
Wages for this position range from $12-$14/hour depending on experience.
Come see what's new and exciting at the Farmstead for 2017! We’ve just finished designing two elegant, new floor plans. The Boxwood One boasts an open living concept, with an optional second floor loft. The Aspen Deluxe has an expanded second bedroom, more closet space, a new foyer and graceful arches. Your choices continue with the original Boxwood, Laurel and stately Willow.
Join us at a complimentary Featuring Farmstead informational brunch on September 21 or 22 to learn more. Registration begins at 9:45 a.m., with the presentation and tours to follow at 10 a.m. Or, stop by our Sunday open houses from 1 p.m. - 3 p.m. to see our new Laurel model home.