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Cooks - Kitchen Notes

posted April 8, 2019

Omni Nashville Hotel
Nashville, TN
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We've won so many local awards - come be a part of the fun!
592152 l

About This Job

Classic recipes take on a contemporary flavor in Kitchen Notes, a Southern-inspired restaurant conceptualized by Executive Chef David Harker and the Omni Nashville Culinary Team. Traditional dishes handed down through generations are re-imagined to offer a one-of-kind dining experience in our elegant restaurant.

Our farm-to-fork philosophy is made possible through our local partnerships with regional farms and businesses, such as The Nashville Jam Company, Tennessee Honey and Black Hawk Farms, which provide the highest quality ingredients for our award-winning menu items.

Home to Music City's only biscuit bar, offered daily from breakfast to supper, the Tennessee Patty Melt, named 'Best Burger in Nashville' by Nashville locals and a warm, inviting environment, our Kitchen hits all the right Notes.

We are searching for the latest and greatest cooks to join our culinary team in Kitchen Notes. Kitchen Notes cooks will provide high quality standards and procedures in preparing/serving all Kitchen Notes food. Based on experience, qualified candidates will be placed in Cook 1 (advanced) Cook 2 (skilled), Cook 3 (intermediate) or Prep Cook (entry level) positions. 


Qualifications 

  • Minimum 6 months (for entry level) to 3 years (advanced) relevant culinary experience, preferably in high volume fine dining restaurant operation.
  • Knowledge of modern cooking techniques required.
  • Ability to work cohesively with co-workers both within and outside of your department
  • Ability to handle stressful situations, while maintaining a calm and welcoming demeanor.
  • Ability to perform culinary duties in open concept kitchen, handling guest requests efficiently and to the guests satisfaction.
  • Ability to multi-task and work in fast paced environment
  • Ability to prioritize, organize and follow up
  • Ability to produce high volumes of work while maintaining quality per Omni standards
  • Culinary degree and/or formal training preferred
  • The ability to stand/walk for long periods of time and lift/carry/push/pull up to 50 pounds. Requires repetitive motion with both hands and occasional bending/stooping/kneeling.
  • Must be able to utilize culinary tools (knives, commercial equipment, etc) and taste/smell.
  • Flexible schedule to include nights, weekends, and holidays.




Benefits

  • Medical, Dental, Vision, Supplemental Insurances are all available to associates
  • Standard 401k (plus employer match)
  • Paid Time Off
  • Continued career growth and development throughout the Omni Hotels & Resorts brand




EEO/AA/M/F/V/D

Omni Hotels & Resorts is an equal opportunity employer. The EEO is the Law poster and its supplement are available using the following links: EEOC is the Law Poster and the following link is the OFCCP's Pay Transparency Nondiscrimination policy statement
If you are interested in applying for employment with Omni Hotels & Resorts and need special assistance to apply for a posted position, please send an email to applicationassistance@omnihotels.com.

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About This Employer

Omni Nashville Hotel

250 Fifth Avenue South
Nashville, TN 37203

(615) 782-5300

800 Room Hotel

www.omnihotels.com

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A ONE-OF-A-KIND NASHVILLE EXPERIENCE

The key to Music City

The Omni Nashville Hotel is created specifically to be an authentic expression of the city's vibrant music culture. Across from the Music City Center, this downtown Nashville hotel is a one-of-a-kind experience, fully integrated with an expansion of the Country Music Hall of Fame® and Museum on three levels. 

Located on Fifth Avenue between Demonbreun and Korean Veterans Boulevard, Omni Nashville Hotel’s design is a modern expression of the city’s distinct character, incorporating natural materials, exposed steel and regional limestone. The multi-story hotel and expanded museum share meeting and entertainment space and bring additional restaurants and retail venues to this dynamic destination in downtown Nashville.

CULTURE: THE FOUNDATION OF YOUR EXPERIENCE

Omni Hotels & Resorts is known for its exemplary company culture, authenticity to the markets in which we operate, innovation and exceptional service. Our commitment to career development has created tenure and loyalty that enables us to perpetuate our family atmosphere.

It’s our people, supported by our culture, who enable Omni to be among the best places to work in the business. By remaining true to the fundamentals of hospitality, we provide award-winning experiences for every one of our guests.

Our Associates will tell you: We are large enough to provide diverse career opportunities in a variety of venues, yet small enough to know you by name. Our belief in “The Power of One®” reinforces the continued evolution of the brand. Omni Hotels & Resorts’ unique ownership structure and dynamic leadership team provides stability that sets us apart from other brands.