You make the heart of the house shine. You understand that sparkling service ware is essential for presenting delicious meals to guests. And, the Chef counts on your good work to make it happen. You also go the extra mile to ensure all kitchen equipment and surfaces are spotless, because guests and associates rely on you for their health and safety. You know your efforts matter and you’re proud to do your part. Sounds like you? Then a Dishwasher position with Interstate may be a great opportunity.
As a Dishwasher, you will
Prior dishwashing or kitchen experience is helpful. The ability to communicate effectively in Basic English is required. The ability to operate a dishwashing machine, careful dishware handling and floor maintenance is expected. This position requires continuous standing, full mobility, and lifting and carrying up to 50 pounds and on occasion up to 70 pounds.
Interstate Hotels & Resorts is an equal opportunity employer. All applicants will be considered for employment without attention to race, color, religion, sex, sexual orientation, gender identity, national origin, veteran or disability status.
If you need accommodation for any part of the employment process because of a medical condition or disability, please call (703) 387-3888 or email ADA.Assistance@interstatehotels.com with the nature of your accommodation request and include the Hotel location and title of the job opening. Please allow one (1) business day for a reply.
Hilton Garden Inn Missoula is conveniently located within minutes of Missoula International Airport and downtown Missoula. Our hotel, an ideal base for outdoor activities, is just moments away from the area's top golf courses, ski areas and world-class fly fishing. Our spacious guest rooms have complimentary WiFi and a large, flexible work space for keeping up with work.
Guests can swim laps in this Missoula, MT hotel’s indoor swimming pool or relax in the whirlpool. Our fitness center has cardio machines and weights and the hotel offers Stay Fit Kits® for working out in our guest rooms. We start each day with a cooked-to-order breakfast from the Garden Grille & Bar® or guests can walk a few steps from the lobby and enjoy creative American cooking at The Blue Canyon Kitchen & Tavern. The 24-hour Pavilion Pantry® provides snacks and refreshments.