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Cook

posted August 17, 2019

Hilton Garden Inn Washington DC/Bethesda
Bethesda, MD
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542422 l

About This Job

Donohoe Hospitality Services is always looking for the most qualified and experienced professionals in the industry. We invite you to view our current career opportunities and apply.

LINE COOK

Position Summary:

Responsible for planning, prepping and setting up food production for all F&B outlets.

Essential Functions:

  1. Complete various assigned production and preparation tasks.
  2. Ensure that all production equipment is working. Report any problems immediately to supervisor.
  3. Refer any guest problems or complaints to Executive Chef.
  4. Prepares and arranges food according to standardized recipes.
  5. Continually updates knowledge of hotel recipes, food preparation and presentation.
  6. Store and handle food properly by following HACCP procedures.
  7. Report and document any observed safety hazards, conditions or unsafe practices and procedures to management immediately.
  8. Coordinate activities so that service and kitchen runs efficiently.
  9. Maintain high health standards in the cleaning of work area and equipment.
  10. Ensure work areas is properly cleaned and sanitized at the beginning, during and at the end of the shift.
  11. Work closely with Sous Chef to create new menu items for cook to order line.
  12. Date and label prepared products for rotation.
  13. Train staff members as directed
  14. Requisition food products from the storeroom.
  15. Follow proper check handling/food issuing procedures.

Additional Responsibilities:

  • Adhere to all work rules, procedures and policies established by the hotel, including, but not limited to, those contained in the employee handbook.
  • The hotel operates 7 days a week, 24 hours a day. Department schedules must accommodate fluctuating business demands and employees may be asked to work shifts other than those they prefer or normally work.

Education and Experience:

  • Previous kitchen experience.

Skills and Abilities:

  • Ability to stand for long periods of time.
  • Ability to lift heavy objects.
  • Operational knowledge of kitchen equipment.
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About This Employer

Hilton Garden Inn Washington DC/Bethesda

7301 Waverly Street
Bethesda, MD 20814

(301) 654-8111

At A Glance

Convenient to Washington, DC without the congestion, the Hilton Garden Inn Washington DC/Bethesda hotel is one block from the Bethesda Metro Station on the Red Line. Our hotel is a 20-minute drive or Metro ride from Washington Reagan National Airport (DCA), and minutes from many shops and restaurants. Guests at this downtown Bethesda hotel are just one mile from Walter Reed National Military Medical Center and NIH.

Whether you’re on a Washington, DC vacation or are traveling on business and using our Bethesda, MD event space, enjoy breakfast at the Garden Bar & Grill Restaurant complimentary internet access, an in-room workstation with a large desk and ergonomic Mirra® chair by Herman Miller, and a 24-hour business center.

Wind down with a cocktail at our bar and enjoy a delicious dinner or evening room service. Pick up your car from our secure parking garage adjacent to the hotel. Exercise in the fitness center or swim in the indoor pool. Cook refrigerated meals in your microwave or order from room service. Enjoy excellent value with our Bethesda, MD hotel deals.

  • Easy access to Washington DC, The Metro and DC attractions
  • 1 mile from NIH and Walter Reed National Military Medical Center
  • Complimentary WiFi in guest rooms and meeting spaces
  • Near over 100 Bethesda restaurants and shops
  • 1,800 sq. ft. of flexible Bethesda meeting and event space; catering services
  • DC hotel 20 minutes from Washington Reagan National Airport