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Food & Beverage Director

posted August 17, 2019

Hotel Indigo Savannah Historic District
Savannah, GA
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715942 l

About This Job

  • Directs subordinates accomplish goals and objectives of the operation.
  • Knowledge about food and beverage service equipment and production practices.
  • Ensures the proper preparation and service of food and beverages to the satisfaction of guest, Schulte Hospitality Group, health and safety standards.
  • Review employees' challenges referred from the supervisory staff and follows up as needed. Handle disciplinary problems and counsel employees according to hotel standards.
  • Creates and develops menu prices, beverage lists and prices, and is responsible for the selection of condiments, linens, uniforms and décor used with the property's facility.
  • Establishes and maintains effective internal controls within the department.
  • Purchasing authority for all F & B cost items.
  • Oversee the proper use of food and supplies to meet budgetary guidelines.

EDUCATION AND EXPERIENCE:

  • Minimum of High School education, post-high school education preferred
  • Minimum of 5 year training in food and beverage operations
  • Bachelors Level and/or Culinary Degree preferred

KNOWLEDGE, SKILLS AND ABILITIES:

  • Ability to provide legible communication and directions
  • Familiarity with food and beverage costs controls.
  • Ability to accurately compute mathematical calculations or employees of organization
  • Outgoing personality
  • Ability to communicate effectively verbally
  • Demonstrated ability to lead a team
  • Excellent attention to detail
  • Excellent time management skills

JOB COMPETENCIES: 

  • Drive for Results
  • Business Acumen
  • Decision Making
  • Developing direct reports
  • Hiring/staffing
  • Customer Focus
  • Integrity/Trust
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About This Employer

Hotel Indigo Savannah Historic District

201 West Bay Street
Savannah, GA 31401

(912) 236-4440

Our Hotel

Perched on the corner of Bay and Jefferson Streets in the heart of Savannah's historic district lies the "Grand Lady of the Bay." This 19th century, sprawling architectural masterpiece once housed famed Georgia merchant Simon Guckenheimer. Today, it stands as Hotel Indigo Savannah Historic District, a charming boutique hotel that effortlessly combines modern luxury, contemporary design and respectful nods to its impressive past. 

Southern hospitality and charm greet you the moment you step into our beautifully designed lobby. Outstanding amenities and picturesque views await in our guestrooms and suites with hard surface floors and sleek, modern decor. Savor creative and locally-sourced Southern fare and Georgia brews at Five Oaks Taproom. Weddings, meetings and special events are even more memorable in our 6,000 square feet of meeting space, thoughtfully designed to offer modern convenience while preserving original architectural details.