A Pastry Cook is for maintaining, setting up, food production and quality control of all bread, pastry, and dessert items.
What will I be doing?
A Pastry Cook is for maintaining, setting up, food production and quality control of all bread, pastry, and dessert items. Specifically, you would be responsible for performing the following tasks to the highest standards:
What are we looking for?
High School Diploma or equivalent. Culinary Community College program preferred.
One year minimum pastry experience required in comparable operation.
LICENSES OR CERTIFICATES
Ability to obtain Tuberculosis Clearance Certificate. Ability to obtain certification in HACCP, food safety and sanitation.
All team members must maintain a neat, clean and well-groomed appearance (specific standards available).
SPECIFIC JOB KNOWLEDGE, SKILL AND ABILITY
The individual must possess the following knowledge, skills and abilities and be able to explain and demonstrate that he or she can perform the essential functions of the job, with or without reasonable accommodation.
Since being founded in 1919, Hilton has been a leader in the hospitality industry. Today, Hilton remains a beacon of innovation, quality, and success. This continued leadership is the result of our Team Members staying true to our Vision, Mission, and Values. Specifically, we look for demonstration of these Values:
In addition, we look for the demonstration of the following key attributes:
Hilton is the leading global hospitality company, spanning the lodging sector from luxurious full-service hotels and resorts to extended-stay suites and mid-priced hotels. For nearly a century, Hilton has offered business and leisure travelers the finest in accommodations, service, amenities and value. Hilton is dedicated to continuing its tradition of providing exceptional guest experiences across its global brands. Our vision “to fill the earth with the light and warmth of hospitality” unites us as a team to create remarkable hospitality experiences around the world every day. And, our amazing Team Members are at the heart of it all!
Experience Hilton Waikoloa Village, a unique resort in Waikoloa set in 62 oceanfront acres of the exclusive Kohala Coast on Hawaii Island. Just 20 minutes north of Kona International Airport, this Waikoloa resort features tropical gardens with waterways, exotic wildlife and a museum walkway with Asian and Polynesian artwork. Enjoy recreational amenities including two championship golf courses, eight tennis courts, three swimming pools, dolphin encounters and lagoon watersports.