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Sous Chef

posted November 11, 2019

1 Hotel South Beach
Miami Beach, FL
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A talented cook is the heart and soul behind every incredible dish.
789465 l

About This Job

Grow with us...

If you’re reading this, we’re guessing you know your way around a kitchen. And if we’re right, well, read on. 

We’re currently seeking a detail-obsessed Sous Chef with the leadership skills to motivate an amazing team, all while managing the daily (and detailed) operations of a high-volume, fast-paced scratch kitchen. Here’s the best part: you’ll continue to learn from some of the most creative chefs in the industry, assisting in all manner of food prep, line staff supervision, inventory, and lots of on-the-spot solutions. Our 1 Hotel South Beach is a top-notch team of food-lovers with the talent to change the way we live and eat. Interested? Show us you have what it takes, and the (kitchen) door is open. 

Inside Tip: Creativity, empathy and mad chopping skills go a very long way.


Our Ideal Candidate:

  • Passionate about culinary arts and a minimum of 3 years of similar work experience. 
  • A post-secondary diploma or degree would be a plus. 
  • Advanced knowledgeable of culinary operations, a strong leader and a proven track record in guest and team member engagement and financial performance. 
  • Excels at communication, both verbal and written. 
  • Is flexible and willing to meet the demands of a 24-hour operation.

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About This Employer

1 Hotel South Beach

2377 Collins Avenue
Miami Beach, FL 33139

(305) 604-1000

426 Room Hotel

www.1hotels.com

Managed by

Our Hotel

1 Hotel South Beach retreat is inspired by 600-feet of white sand beach on the Atlantic Ocean. Designed for comfort, using reclaimed materials, it is one-of-a-kind, naturally.

  • Opened in March 2015
  • 426 Rooms; 155 Residences
  • 7 Food & Beverage Outlets
  • 15,000 sq. ft. Anatomy Gym
  • 4,500 sq. ft Bamford Haybarn Spa
  • 25,000 sq. ft. of Indoor/Outdoor gathering space
  • 4 Pools
  • Private Beach Club
  • Seedlings Kids Programming