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Banquet Chef

posted February 12, 2020

Hilton Mystic
Mystic, CT
"Desire to fill the plate the fun way? We are currently searching for a high energy leader to join our Culinary Team in providing an exciting creative environment. We aim to deliver a unique and memorable experience to both our employees and guests. Are you in? "
456512 l

About This Job

Who you will be working with

  • F & B Manager 
  • Restaurant Chef

What you will be doing

  • Responsible for supervising food preparation staff, cooking operations and food preparations.  
  • Responsible for cooking food according to oral or written orders received from other food service employees.
  • Ensure that all guest dining experiences are in keeping with good quality standards; ensure that all appropriate sanitation practices are followed and that an organized, clean, sanitary and safe work environment is maintained. 

The ideal candidate for this position

  • Will have flexible availability based on business demands.  
  • Experience in high volume banquet kitchen preferred along with restaurant kitchen in a hotel environment.


  • 401k
  • Health/Dental/Life Insurance/Voluntary Life Insurance
  • Hilton Team Member Travel Discounts
  • Personal and Vacation Time

Compensation: 48,000


About This Employer

Hilton Mystic

20 Coogan Blvd.
Mystic, CT 06355

(860) 572-0731

182 Room Hotel

At A Glance

MYSTIC… the very term conjures up a magical place where ancient ships rest, where tales of the sea are recounted, where belugas, sea lions and penguins live together under one roof, where an historic downtown pulses with an eclectic restaurant and entertainment scene.

Mystic is the place where you will find the sights and sounds of New England and at its heart is Hilton Mystic. Modeled after the brick mills that dotted the landscape in the 1900’s, renewed by a major transformation in 2015, the Hilton combines its unique location with passionate customer service and the style and comfort you expect from Hilton.