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主厨房主管 Chef de Partie-Main Kitchen

Posted November 23, 2020

Conrad Xiamen
Xiamen, Siming District, China
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About This Job

Description

A Chef de Partie is responsible for supervising staff and ensuring high levels of food preparation to deliver an excellent Guest and Member experience while assisting with food cost controls.



What will I be doing?

A Chef de Partie, will supervise staff and ensure high levels of food preparation to deliver an excellent Guest and Member experience. A Chef de Partie will also be required to assist with food cost controls. Specifically, you will be responsible for performing the following tasks to the highest standards:

  • Ensure all food preparation meets standards
  • Prepare and present high quality food
  • Supervise staff
  • Keep all working areas clean and tidy and ensure no cross contamination
  • Prepare all mis-en-place for all relevant menus
  • Assist in positive outcomes from guest queries in a timely and efficient manner
  • Ensure food stuffs are of a good quality and stored correctly
  • Contribute to controlling costs, improving gross profit margins, and other departmental and financial targets
  • Assist other departments wherever necessary and maintain good working relationships
  • Assist Head Chef/Sous Chef in the training of all staff in compliance of company procedures
  • Report maintenance, hygiene and hazard issues
  • Comply with hotel security, fire regulations and all health and safety and food safety legislation
  • Be environmentally aware

Requirements

What are we looking for?

A Chef de Partie serving Hilton brands is always working on behalf of our Guests and working with other Team Members. To successfully fill this role, you should maintain the attitude, behaviours, skills, and values that follow:

  • A minimum of 2 years of previous experience as a Chef de Partie or strong experience as a Demi Chef de Partie role
  • A current, valid, and relevant trade commercial cookery qualification (proof may be required)
  • Strong coaching skills
  • Ability and desire to motivating Team
  • Excellent communication skills
  • NVQ Level 3
  • Achieved Basic Food Hygiene Certificate
  • Supervisory experience
  • Positive attitude
  • Ability to work under pressure
  • Ability to work on own or in teams

It would be advantageous in this position for you to demonstrate the following capabilities and distinctions:

  • Previous kitchen experience in similar role
  • Intermediate Food Hygiene
  • Knowledge of current food trends


What will it be like to work for Hilton?


Hilton is the leading global hospitality company, spanning the lodging sector from luxurious full-service hotels and resorts to extended-stay suites and mid-priced hotels. For nearly a century, Hilton has offered business and leisure travelers the finest in accommodations, service, amenities and value. Hilton is dedicated to continuing its tradition of providing exceptional guest experiences across its global brands.  Our vision “to fill the earth with the light and warmth of hospitality” unites us as a team to create remarkable hospitality experiences around the world every day.  And, our amazing Team Members are at the heart of it all!








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About this Employer

Conrad Xiamen

No 186, Yanwuxi Road
Xiamen, Siming District
China

+86-592-2586666

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Our Hotel

Conrad Xiamen is a new luxury icon with unique sail-shaped architecture in the heart of Xiamen's Siming Central Business District. A choice destination for today's smart luxury travelers, the hotel towers from the 37th floor of a twin complex and boasts expansive views of the famous Gulangyu Island. Designed with contemporary flair and customized amenities, Conrad Xiamen enjoys direct access to a shopping mall and is close to major corporations and popular attractions such as Zhongshan Road and Baicheng Beach.

The hotel's 'Curators' provide intuitive service and insider's knowledge that ensure an authentic experience and a truly inspired stay.

Conrad Xiamen is the tallest seaside hotel in this historic port city, with views of the water and Gulangyu Island that guests won't find anywhere else. Whether you're enjoying dinner and cocktails, a morning swim, a year-end party or spending a quiet evening in your suite, the breathtaking views from every window are sure to become part of the story of your stay.