Description

• Performs stewarding and/or culinary duties as assigned.
• Responsible for the cooking, production of entree, vegetable, and specialty station foods.
• May also cook roasted items to be used in other food outlets.
• Must be able to maintain high quality food flavor.
• Insures that food does not run out for the buffet during daily operating hours.
• Assure preparation and Guest Service is of the highest possible quality in a timely manner.
• Must be capable of working in public on live stations and maintaining superior appearance standards.
• Must utilize proper food handling techniques following health and safety standards.

ESSENTIAL DUTIES AND RESPONSIBILITIES (other duties may be assigned)

• Follows recipe specifications and maintains high quality and consistency.
• Cooks in volume and high quality environment.Works from production sheets.
• Has knowledge of soups and sauces.Assists all culinary Team Members in food preparation.
• Performs miscellaneous duties as assigned.
• Keeps and uses rotated food items.
• Keeps refrigerators and dry storage organized and clean. 

SUPERVISORY RESPONSIBILITIES

• None

GAMING EXPERIENCE NOT REQUIRED

Requirements

• To perform this job successfully, an individual must be able to perform each essential duty satisfactorily.
• The requirements listed below are representative of the knowledge, skill, and/or ability required.
• Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.

EDUCATION and/or EXPERIENCE

• 5 year minimum related experience.Enrolls in ACRM GED program if certification is not available.
• Enrolls inACPS VESL program if assessment determines necessary.
• Minimum 2 years experience in kitchen production.
• Attend and complete California Department of ABC Lead Training Program.
• Must be able to obtain and Riverside County Health Department card within one week of employment.

WORKING CONDITIONS/PHYSICAL DEMANDS

• To perform this job successfully, the individual must me able to stand, move and work throughout the office area and properties, including walking up to 1  mile, climbing stairs and sitting at a desk/work station for the duration of the shift.
• Also may be subjected to a smoke filled environment.
• The noise level in the work environment is usually moderate, but will escalate when located in the casino environment.
• Must be able to grasp, bend, lift and/or carry or otherwise move goods weighing a minimum of 25 lbs. on an intermittent basis, and sufficient dexterity of hand in order to use office equipment including, but not limited to: a computer keyboard, calculator, general office equipment and multi-line telephone.

Additional Information

Salary: $18.00

All applicants must be able to demonstrate their US work authorization during the employment verification process.