Essential Duties & Responsibilities
1.Promotes image of the venue by displaying impeccable manners, diplomacy and tact towards guests. Greets guests at table. Expedites food tickets and ensures high quality food items prepared by Chef are delivered to appropriate table and guests in a professional, friendly manner.
2.Ensures plates are properly garnished and food quality standards are met upon delivery. Knows seat numbers to serve the food. Announces food as it is placed in front of guests. Continually busses and resets tables throughout shift. Offers condiments and seasonings to guests. Delivers beverages to guests. Pours and serves non-alcoholic beverages to guests. Organizes and places table place settings at tables. Removes any extra settings. Bags to-go orders for guests. Meets special guest requests while ensuring same high quality standards.
3.Maintains line of sight/atmosphere control by circulating through work area throughout shift. Maintains constant flow of communication with and to the team.
4.Assists in maintaining the cleanliness of the venue in all areas. Responsible to comply with all workplace health and safety requirements, including department specific training regarding equipment and procedures. Polishes glassware, chinaware, cutlery, etc. Ensures proper food safety and sanitation standards to ensure guest safety.
5.Attends and participates in briefings and other meetings as scheduled.
6.Performs other duties as assigned to support the efficient operation of the department.
San Manuel Band of Mission Indians and San Manuel Casino will make reasonable accommodations in compliance with the Americans with Disabilities Act of 1990.
As one of the largest private employers in the Inland Empire, San Manuel deeply cares about the future, growth and well-being of its employees. Join our team today!
All applicants must be able to demonstrate their US work authorization during the employment verification process.
San Manuel Casino is located in Highlands, CA, just 60 minutes from downtown Los Angeles, and a short drive from LA-Ontario International Airport. The gaming facility is operated by the San Manuel Entertainment Authority, an economic instrumentality of the San Manuel Band of Mission Indians. The casino floor contains over 4,800 of the latest and most innovative slot machines in a state-of-the-art facility. It features over 130 Vegas-style poker and blackjack tables, an exclusive high-limit room, and a designated Poker room.
Food & Beverage venues include Big Mo’ Cafe, Tutu's Food Court with fast-food options around the clock, Rock & Brews with a wide selection of craft burgers and craft beer from around the world, as well as legendary comedian George Lopez's Chingon Kitchen, which provides an authentic Mexican dining experience. Guests can dance the night away with DJ's at Bar Bar Bar, listen to Rock'n Roll tribute bands on stage at Rock & Brews, or enjoy Latin music at George Lopez's Chingon Tequila Lounge.
Indian gaming in California is an exciting, thriving industry. Whether working on the casino floor or providing support to gaming operations as a “behind the scenes” employee, you can contribute to a dynamic and challenging business and have opportunities to learn and grow with the gaming industry. At San Manuel, our team members define us. Working at San Manuel is more than just a job. It is a career that will help you grow into the successful professional you want to be. Apply today to join our team!