Posted February 23, 2021DoubleTree Resort by Hilton Hotel Lancaster
We Create Great Experiences! Come Join Our TEAM! We value and take care of our Team Members and provide a safe and friendly environment in which to work. We meet and exceed COVID safety requirements!
Part Time and Full Time Positions Available
$13 - 16 per hour
To strive in your daily performance to ensure that the highest quality and level of service are
provided to our Guests. Prepare various dinner items to order by including proteins, vegetables, starches, sauces, etc.
Essential Duties and Responsibilities include the following:
Helps with menu planning and estimates food requirements – requisition/procures products from storage.
*Maintains restaurant prep level systems
Prepare and cooks high quality foods in accordance with the Hilton Brand Standards and have the ability to:
*Utilize basis knife skills
Wash, peel, cuts, trims, slices, peels or shreds to prepare food items/can bone meats prior to use
*Measures and mixes ingredients
*Must have advanced knowledge of soup & stock production
Prepares sauces, stock, soup, gravies
*Grills, broils, roasts, fries, carves fish, meat, chicken and vegetables
* Assure quality of food products by tasting, touching, and/or smelling
Ensure safety and cleanliness of all kitchen and food storage areas.
Follow correct sanitation and hygienic food handling practices.
Follow the restaurant/kitchen regular cleaning schedule and waste disposal practices.
Maintain kitchen equipment in good condition.
Provide a superior experience to all Guests by giving warm hospitality and executing ways to exceed expectations.
Due to seasonal needs within the Hospitality Industry it may be necessary to adjust schedules to meet the demands of our business.
Education and/or Experience
High School Diploma and/or Culinary Certificate from Technical School; or 4 years related experience
and/or training in a similar capacity; or equivalent combination of education and experience.
Certificates, Licenses, Registrations
Hilton Brand Training required upon hire
Serv Safe Certification preferred
Doubletree Resort at Willow Valley is part of an extraordinary third-generation family business built in the heart of scenic Lancaster County, Pennsylvania. In 1965, the Thomas family set out to create a way of working and living based on treating everyone with the kindness and generosity of family, living out the tenets of their faith.
The Doubletree commitment to providing every guest a warm and sincere welcome, as represented by the signature Doubletree Chocolate Chip Cookie, is a perfect fit with the Willow Valley’s culture of warmth and hospitality. This caring attitude is appreciated by visitors from around the country as well as local residents, and the Thomas family is an active part of the Lancaster community.
At DoubleTree, service is more than just giving guests a quick and efficient check-in and a clean room. DoubleTree is committed to providing more than what guests expect and strives to differentiate its services from competitors when travelers stay at any DoubleTree across the globe.
We call this a Culture of CARE
It’s Doubletree’s commitment to total service quality. The CARE concept grew out of the belief that if you treat guests and team members with CARE, they’ll stay with you.