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Director of Food & Beverage

Posted February 20, 2021

Embassy Suites by Hilton Nashville Downtown Convention Center
Nashville, TN
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Excellent opportunity for innovative Director of Food and Beverage to join our team!

About This Job

Who this job will appeal to

An experienced, food and beverage leader who is able to lead and inspire their team to achieve desired results in all areas; guest service excellence, associate excellence, product quality and financial results.  

What you will be doing

In this role, you will be responsible for all food and beverage production and service for the property as directed by hotel/company leadership.  This position is a strategic partner who helps the property achieve its goals by being an advocate, eader, and champion for inspiring achievement in the food & beverage team.  The Director supervises all of the food and beverage outlets, including restaurants, bars, lounges, nightclubs, in room dining, kitchens, stewarding, and banquets as applicable for the property.  The Director of Food and Beverage must harmonize the culture, mission, values, and quality standards to ensure maximum potential is achieved.  This person must create an exceptional climate of professional and personable service that ensures the engagement of employees, guests, and owners.Ensure compliance with federal, state, local and company health, safety, sanitation and alcohol standards.

Requirements

Requirements include basic reading, writing and math skills with some laundry experience preferred.  You may be required to work nights, weekends, and/or holidays. This job requires ability to perform the following:regularly lift and/or move up to 20 pounds, frequently standing up and moving about the work area, handling objects and equipment to help maintain the facility, frequently bending, stooping and kneeling, working in areas of high temperatures around heavy equipment found in that of a hotel/kitchen environment.

Education & Experience

Four year degree from college or technical school; or equivalent combination of education and experience

Five (5) or more years of experience in a food and beverage leadership role in a comparable hotel environment

Strong leadership skills with the ability to effectively lead, motivate and develop others

Benefits

  • Medical / Dental / Vision
  • Short Term Disability / Long Term Disability / Life Insurance
  • 401k - 4% Match
  • Paid Vacation Days / Paid Sick Days
  • Company Travel Discounts

An Equal Opportunity Employer

We provide equal opportunity without regard to race, color, national origin, religion, sex, age, marital status, or disability.  

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About this Employer

506 Room All Suite

Opening Fall 2021!

This 506-room Embassy Suites by Hilton Nashville Downtown Convention Center will be located in the heart of downtown Nashville. Adjacent to Music City Center and within steps to Bridgestone Arena, Country Music Hall of Fame and the famed Broadway entertainment district, Embassy Suites by Hilton Nashville boasts a multitude of opportunity for guests and associates alike.

Managed by Hospitality Ventures Management Group (HVMG), an Atlanta-based, private hotel investment, ownership, and management company. 

Why people like to work here

HVMG is not just a management company. We thrive in our Culture of Excellence both at work and at home. Embassy Suites by Hilton Nashville is simply another opportunity to Be Excellent. Join our team of associates who seek to elevate each day, one guest at a time. 

What our employees say

"The company culture is infectious! I love that they provide support while still allowing you to lead the hotel. They are excellent at ensuring you feel supported in your role. There is also great opportunities to grow within the company." - Glassdoor Review, 2019

"The company is very engaging. There are no pretenses and the leadership walks the walk..." - Glassdoor Review, 2019

"Caring people for associates, guests, and owners." - Glassdoor Review, 2019


Hiring for additional roles late 2020, early 2021..watch this space!