Retail Butcher NOC 6331
Clean meats to prepare for processing or cutting, Wrap and package prepared meats, Weigh meats for sale, Price meat products, Sell meats to customers, Supervise other butchers, meat cutters and fishmongers, Train meat cutter, Cut carcasses, sides and quarters, Cut, trim and prepare standard cuts of meat, Remove bones from meat, Cut poultry into parts, Clean and prepare fish and shellfish, Cut fish into steaks and fillets, Grind meats, Make special sausages, Slice cooked meats, Prepare special orders, Prepare special displays of meats, poultry and fish products, Shape, lace and tie roasts, other meats, poultry and seafood
Security and Safety:Criminal record check
Work Conditions and Physical Capabilities: Work under pressure, Fast-paced environment, Standing for extended periods, Attention to detail, Physically demanding, Handling heavy loads
Work Location Information: Willing to relocate
Personal Suitability: Team player, Reliability, Organized, Flexibility, Excellent oral communication, Dependability
Education: Secondary (high) school graduation certificate
or equivalent experience
Experience: 1 year to less than 2 years
$18.00 per hour
35.00 to 50.00 hours per week
Terms of employment: Permanent, Full time
HOW TO APPLY:
Garner Lake Hotel Ltd.
The Rycroft Hotel is located in Rycroft, Alberta, (7km from Spirit River) and has a pub, liquor store, Convenience Store Movie Theater, VR games Room, and Licensed Family Restaurant all in the same building.
This is the ONE STOP SHOP for travel experience in Rycroft.
Rycroft Hotel has the best cost per person on room rentals for crews, call us for details. All of our hotel rooms come with access to a community kitchen.