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Baker III

Posted March 22, 2021

The Miami Beach Edition Hotel
Miami Beach, FL
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About This Job

JOB SUMMARY

Prepare and cook food according to recipes, quality and presentation standards, and food prep checklists. Prepare ingredients for cooking, including portioning, chopping, and storing food before use. Safely and appropriately use baking and measuring tools/equipment/appliances to prepare baked foods. Follow and ensure compliance with food safety handling policies and procedures, including personal hygiene procedures. Check and ensure correct temperatures of kitchen appliances and food, and report issues to management. Wash and disinfect kitchen area; set-up and break-down work station; and follow and ensure compliance with sanitation and cleaning procedures. Monitor the quality of food prepared and portions served throughout shift.

Follow all company policies and procedures, including safety and security; report accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications. Ensure uniform and personal appearance are clean and professional; maintain confidentiality of proprietary information; protect company assets. Speak with others using clear and professional language and answer telephones using appropriate etiquette. Develop and maintain positive working relationships with others and support team to reach common goals. Comply with quality expectations and standards. Move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance. Move over sloping, uneven, or slippery surfaces. Reach overhead and below the knees, including bending, twisting, pulling, and stooping. Stand, sit, or walk for an extended period of time. Perform other reasonable job duties as requested by Supervisors.

Marriott International is an equal opportunity employer. We believe in hiring a diverse workforce and sustaining an inclusive, people-first culture. We are committed to non-discrimination on any protected basis, such as disability and veteran status, or any other basis covered under applicable law.
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About this Employer

The Miami Beach Edition Hotel

2901 Collins Avenue
Miami Beach, FL 33140

(786) 257-4500

294 Room Hotel

www.editionhotels.com

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Hotel Overview

Within a 3.5-acre enclave stretching from Collins Avenue to the Atlantic Ocean, The Miami Beach EDITION pairs the intimacy and style of a boutique hotel with the amenities of a luxury resort. Spaces are driven by design and the traditional beach resort environment has been reimagined for the needs of a new generation including ocean-view accommodations, a luxury spa, chef Jean-Georges Vongerichten’s Matador Room and the BASEMENT entertainment hub.

Our luxury hotel in Miami Beach comprises 294 individually designed guest rooms and suites, including 28 private bungalows (some with two stories) and a spectacular rooftop penthouse