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Chef de Partie

Posted May 11, 2021

Ponte Vedra Inn & Club
Ponte Vedra Beach, FL
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Come join our AAA Five Diamond Team!

About This Job

Join an award-winning company!  The Ponte Vedra Inn & Club is one of the most premier places to work in Northeast Florida.  Apply today and take advantage of this unique opportunity to work at the historic Ponte Vedra Inn & Club.  People are our greatest asset, and we are currently seeking people like you who have a desire to join our team.

What's in it for you?  Top pay - Flexible scheduling - Company provided uniforms and dry cleaning benefits - Resort discounts - Company provided 5-diamond training & certifications . . . and so much more!

Responsibilities for this Position

  • 3 years Ala Carte Service/ Fine Dining knowledge.
  • Prepares all foods according to standard recipes to ensure consistency of product to the
  • guest. Visually inspects, selects and uses food items of the highest quality in the
  • preparation of all menu items.
  • Checks and controls the proper storage of product and portion control, eg., especially high cost meat items.
  • Keeps all refrigeration, storage, and working areas in clean, working condition to comply
  • with health department regulations.
  • Ensures all equipment in working areas is clean and in proper working condition.
  • Prepares requisition for supplies and food items for production in work station. Reads and
  • employs math skills to appropriately prepare items according to recipes. Requires stamina
  • for standing and strength for lifting and moving products, weighing up to 60lbs.
  • Good working knowledge of the fundamentals of hot cooking to include broiling, frying, sautéing and grilling.
  • Good working knowledge of accepted standards of sanitation.
  • Knowledge of operating kitchen equipment, i.e., stoves, ovens, broilers, slicers, steamers, kettles, etc.
  • Basic mathematical skills necessary to understand recipes, measurements, requisition amounts and portion sizes.
  • Ability to read and write the English language in order to complete requisitions, read recipes and communicate with other employees.
  • Sufficient manual dexterity of hand in order to use all kitchen equipment, i.e., knives, spoons, spatulas, tongs, slicers, etc.
  • Ability to grasp, lift and/or carry 50 lbs., or otherwise, move or push goods on a hand cart/truck weighing a maximum of 100 pounds.
  • Ability to stand and work continuously in confined spaces.
  • Ability to perform duties within extreme temperature ranges.
  • live in the local area or within commuting distance.
  • willing to work a variety of day/night and weekend shifts.
  • willing to pay interview and relocation expenses.
  •  able to read, write and speak English.
  • able to converse in basic English.
  • strong organizational skills.
  •  able to work independently.
  • able to be on your feet for long periods of time.
  • excellent people skills.
  • meets grooming standards.
  • We provide a substance free environment. Substance testing is mandatory.
  • meets/exceeds customer expectations.
  • meets or exceeds the team expectations.
  • energetic personality.

Compensation

Commensurate with experience

SCHEDULE

Varied schedule including weekdays, weekends, and holidays.

Full Time

Benefits

Paid Vacation

10 days after 1st year

Paid Sick Leave

6 days per year

  • Medical Insurance
  • Dental Insurance
  • Disability Insurance
  • Life Insurance
  • Vision Insurance
  • Dry Cleaning/Laundry
  • Free Parking
  • Staff Cafe'
  • Employee Funded 401-k with matching
  • An Equal Opportunity Employer
  • Drug-Free Workplace

compensation: Commensurate with experience

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About this Employer

Ponte Vedra Inn & Club

200 Ponte Vedra Boulevard
Ponte Vedra Beach, FL 32082

Telephone (904) 285-1111
Reservations (800) 234-7842

262 Room Resort

www.pontevedra.com

Offering 262 luxurious rooms and suites, premier golf and tennis programs and an indulgent spa, Ponte Vedra Inn & Club has been the seaside destination of choice for four generations of guests. A Florida landmark since opening in 1928, the charming 300-acre resort is located in the picturesque seaside village of Ponte Vedra Beach, just 20 miles southeast of Jacksonville.

The Inn is celebrated as one of the great Florida resorts — a refuge for recreation, relaxation, romance and reflection; a family vacation favorite; and, a premier year-round option for weddings, social events, business meetings, corporate retreats and incentive outings.

Just the mere mention of the Ponte Vedra Inn & Club conjures up images of quiet opulence, stateliness and history. A Florida landmark since its celebrated opening in 1928, this 300 acre oceanfront club is a perfect refuge where world-class recreation, classic cuisine and organized activities abound. It’s here that four generations of members have delighted in the Ponte Vedra experience where social grace and casual elegance are more a way of life than a slogan.