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Bartender

Posted April 16, 2021

Le Méridien St. Louis Clayton
Saint Louis, MO
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About This Job

For chic, stylish, and cultured leisure and business travelers, Le Meridien St Louis Clayton is the hotel that best delivers the art of travel by curating modern, unique, and sophisticated guest experiences that pay homage to the European influence of St. Louis. Le Meridien St Louis Clayton is currently looking for a creative mixologist to join our team!

JOB OVERVIEW:

As a bartender, your primary objective will be to create an atmosphere where our guests can savour the good life with inspiring food and beverage. You will champion the Le Meridien Sparkling programme by producing and serving signature craft cocktails with hospitality and style. 

ESSENTIAL JOB FUNCTIONS:

  • Maintains proper and adequate set-up of the bar on a daily basis. This includes requisitioning and stocking of all beer, wine, spirits, paper products, straws and stirrers, condiments and produce based on projections from the daily occupy forecast.
  • Responsible for maintaining stock, cutting, and storing of all fresh fruit and vegetable garnishes, juices and other perishables daily to ensure product quality.
  • Greets guests in a courteous and friendly manner, promotes and documents orders for drinks. Mixes, garnishes and presents drinks using standard ingredient recipes and practicing prudent portion control.
  • Abide by all State, Federal and Corporate requirements pertaining to service of alcoholic beverages and food safety.
  • Inputs orders into a register at the point of sale and creates a check for each guest, including those served by other beverage servers, to maintain accountability of all beverages served.
  • Receives cash from guests, makes any change needed, verifies validity of charges, records charges, and ensures vouchers are properly executed, in order to balance all moneys.
  • Locks up and stores all beverage, food and other equipment items, deposits cash drops and secures bank.
  • Comply with attendance rules and be available to work on a regular basis.
  • Perform any other job-related duties as assigned.

REQUIRED SKILLS AND ABILITIES:

  • Ability to communicate effectively both verbally and in writing
  • Positive Attitude with a team first mentality
  • Ability to maintain high levels of professionalism; treat others with respect and consideration regardless of situation.
  • Ability to manage difficult or emotional customers or situations; includes ability to respond promptly to guest requests
  • Basic mathematical skills necessary to operate a cash register, make change, total guest checks, count total bank, prepare cash drops, total all other charges, and understand portion sizes.
  • Basic knowledge of cocktail development
  • Ability to follow a recipe to build elevated cocktails
  • Availability on weekends a must
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About this Employer

Le Méridien St. Louis Clayton

7730 Bonhomme Avenue
Saint Louis, MO 63105

(314) 863-0400

268 Room Hotel

www.marriott.com

Our Hotel

Le Meridien St. Louis Clayton is where the creative minded, the culture seekers, and those who live to savor the moment unlock the destination of St. Louis. With 268 thoughtfully designed guestrooms and 17,000 square feet of stylish event space, we guide our guests through the nuances of what makes this city great. Located in the epicenter of the chic Clayton business district, minutes from Forest Park and downtown Saint Louis, this Clayton hotel celebrates art through an effortless blend of simplicity and comfort with style and detail. Delight in the nostalgia of form and function in our nod to Mid Century Modern design while remaining fearless to indulge in the new and exciting inside our food and beverage programs. Join us in this genuine journey while we pay homage to the European heritage of St. Louis through curated guest experiences and the elevated custom of service.