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Lead Line Cook

Posted July 22, 2021

Hyatt Regency Tamaya Resort & Spa
Santa Ana Pueblo, NM
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About This Job

Description

This culinary position requires good communication skills as well as at least two years of previous line and fine dining experience. A Culinary degree or related hotel experience preferred. Candidates should be able to perform all basic and intermediate cooking skills including preparation of soups, sauces, stocks, frying, broiling. This person may be required to give direction in the supervisor's absence.

Qualifications

  • Requires good communication skills.
  • 3 years of previous line experience preferred.
  • Culinary degree or related hotel experience is preferred.
  • Candidates should be able to perform all basic and intermediate cooking skills.
  • Able to work multiple stations in the kitchen.
  • Requires moderate supervision and training.
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About this Employer

Hyatt Regency Tamaya Resort & Spa

1300 Tuyuna Trail
Santa Ana Pueblo, NM 87004

(505) 867-1234

350 Room Hotel

tamaya.hyatt.com

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Step into the sacred lands of the Santa Ana Pueblo to experience a resort like no other. Hyatt Regency Tamaya Resort & Spa, situated between Santa Fe and Albuquerque at the base of the Sandia Mountains in New Mexico, is just minutes from a host of the region’s best activities and miles from the ordinary.

Here are just a few of the ways you can enjoy your stay:

Experience the ultimate New Mexico getaway and explore the rich culture of the Southwest from the comfort of a relaxing refuge. Make your reservations at Hyatt Regency Tamaya Resort & Spa today.